Onions and shallots, dry (excluding dehydrated) — Gross per capita in Czechia
Czechia: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 114.93 in 2017. ▼ Falling
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Czechia, 1993–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Czechia recorded 114.93 for onions and shallots, dry (excluding dehydrated) — gross per capita in 2017.
The figure is down 2.0% on the previous year and up 39.9% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Czechia peaked at 286.53 in 1996 and was at its lowest, 75.97, in 2015.
That places Czechia 39th out of 131 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently falling across the 25 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Czechia, year by year
| Year | Value | Change |
|---|---|---|
| 1993 | 250.12 | — |
| 1994 | 221.09 | -11.6% |
| 1995 | 269.09 | +21.7% |
| 1996 | 286.53 | +6.5% |
| 1997 | 237.46 | -17.1% |
| 1998 | 252.36 | +6.3% |
| 1999 | 284.16 | +12.6% |
| 2000 | 219.29 | -22.8% |
| 2001 | 241.46 | +10.1% |
| 2002 | 129.94 | -46.2% |
| 2003 | 96.71 | -25.6% |
| 2004 | 181.83 | +88.0% |
| 2005 | 136.01 | -25.2% |
| 2006 | 102.36 | -24.7% |
| 2007 | 82.16 | -19.7% |
| 2008 | 117.5 | +43.0% |
| 2009 | 109.3 | -7.0% |
| 2010 | 97.3 | -11.0% |
| 2011 | 127.74 | +31.3% |
| 2012 | 89.79 | -29.7% |
| 2013 | 91.75 | +2.2% |
| 2014 | 106.81 | +16.4% |
| 2015 | 75.97 | -28.9% |
| 2016 | 117.22 | +54.3% |
| 2017 | 114.93 | -2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 257.26 | 221.09 | 286.53 | 7 |
| 2000s | 141.66 | 82.16 | 241.46 | 10 |
| 2010s | 102.69 | 75.97 | 127.74 | 8 |
Countries ranked near Czechia
More agriculture & rural data for Czechia
- Agriculture, forestry, and fishing, value added (current US$), annual 15.68 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0195 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 700.32 current US$ per person (2025)
- Rural population, annual growth rate -0.4625 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2712 units per person (2025)
- Share of GDP from agriculture 1.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross per capita in Czechia?
- Onions and shallots, dry (excluding dehydrated) — gross per capita in Czechia was 114.93 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Czechia?
- The highest recorded value was 286.53 in 1996.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Czechia?
- The lowest recorded value was 75.97 in 2015.
- How does Czechia rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
- Czechia ranks 39th out of 131 countries with data for 2017.
- Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Czechia?
- Over the last ten years it is up 39.9%. The long-run trend across the full record is falling.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.