Onions and shallots, dry (excluding dehydrated) — Area harvested in South Africa

South Africa: Onions and shallots, dry (excluding dehydrated) — Area harvested was 28,523 ha in 2024. ◆ Volatile

Latest (2024)
28,523 ha
Change on year
up 7.4%
World rank
39th
of 179 countries
All-time high
30,670 ha
in 2019
All-time low
4,370 ha
in 1961
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Area harvested in South Africa, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) — area harvested in South Africa stood at 28,523 ha.

The figure is up 7.4% on the previous year and up 6.5% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in South Africa peaked at 30,670 ha in 2019 and was at its lowest, 4,370 ha, in 1961.

That places South Africa 39th out of 179 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Area harvested in South Africa, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Area harvested in South Africa, 1961 to 2024.
Year ha Change
1961 4,370 ha —
1962 5,826 ha +33.3%
1963 5,826 ha +0.0%
1964 5,000 ha -14.2%
1965 7,000 ha +40.0%
1966 7,000 ha +0.0%
1967 7,000 ha +0.0%
1968 7,000 ha +0.0%
1969 6,000 ha -14.3%
1970 8,000 ha +33.3%
1971 7,000 ha -12.5%
1972 7,000 ha +0.0%
1973 8,000 ha +14.3%
1974 8,000 ha +0.0%
1975 8,000 ha +0.0%
1976 9,000 ha +12.5%
1977 9,000 ha +0.0%
1978 9,000 ha +0.0%
1979 8,000 ha -11.1%
1980 7,000 ha -12.5%
1981 8,000 ha +14.3%
1982 8,000 ha +0.0%
1983 9,000 ha +12.5%
1984 9,500 ha +5.6%
1985 10,000 ha +5.3%
1986 10,000 ha +0.0%
1987 10,000 ha +0.0%
1988 11,000 ha +10.0%
1989 11,000 ha +0.0%
1990 12,000 ha +9.1%
1991 12,852 ha +7.1%
1992 12,293 ha -4.3%
1993 13,000 ha +5.8%
1994 12,817 ha -1.4%
1995 15,000 ha +17.0%
1996 14,553 ha -3.0%
1997 17,000 ha +16.8%
1998 19,000 ha +11.8%
1999 20,000 ha +5.3%
2000 19,000 ha -5.0%
2001 17,693 ha -6.9%
2002 18,000 ha +1.7%
2003 17,456 ha -3.0%
2004 18,587 ha +6.5%
2005 16,088 ha -13.4%
2006 18,000 ha +11.9%
2007 19,000 ha +5.6%
2008 22,000 ha +15.8%
2009 20,500 ha -6.8%
2010 22,681 ha +10.6%
2011 25,096 ha +10.6%
2012 26,718 ha +6.5%
2013 24,399 ha -8.7%
2014 26,781 ha +9.8%
2015 29,041 ha +8.4%
2016 28,532 ha -1.8%
2017 29,723 ha +4.2%
2018 29,961 ha +0.8%
2019 30,670 ha +2.4%
2020 29,508 ha -3.8%
2021 29,448 ha -0.2%
2022 27,806 ha -5.6%
2023 26,550 ha -4.5%
2024 28,523 ha +7.4%

South Africa compared with similar countries

  • South Africa's 28,523 ha is above the median for upper middle income countries, which is 5,344 ha, 5.3× the median. (40 countries reporting)
  • South Africa's 28,523 ha is above the median for Sub-Saharan Africa, which is 8,011 ha, 3.6× the median. (27 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,114 ha 4,370 ha 7,000 ha 9
1970s 8,100 ha 7,000 ha 9,000 ha 10
1980s 9,350 ha 7,000 ha 11,000 ha 10
1990s 14,852 ha 12,000 ha 20,000 ha 10
2000s 18,632 ha 16,088 ha 22,000 ha 10
2010s 27,360 ha 22,681 ha 30,670 ha 10
2020s 28,367 ha 26,550 ha 29,508 ha 5

Countries ranked near South Africa

  1. 37 Mozambique 30,144 ha compare
  2. 37 Mozambique 30,144 ha compare
  3. 40 Colombia 27,422 ha compare
  4. 41 Morocco 27,106 ha compare
  5. 42 Spain 25,730 ha compare

See the full ranking of 209 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — area harvested in South Africa?
Onions and shallots, dry (excluding dehydrated) — area harvested in South Africa was 28,523 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in South Africa?
The highest recorded value was 30,670 ha in 2019.
What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in South Africa?
The lowest recorded value was 4,370 ha in 1961.
How does South Africa rank for onions and shallots, dry (excluding dehydrated) — area harvested?
South Africa ranks 39th out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in South Africa?
Over the last ten years it is up 6.5%. The long-run trend across the full record is volatile.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Onions and shallots, dry (excluding dehydrated) — Area harvested in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested/south-africa/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested/south-africa/">Onions and shallots, dry (excluding dehydrated) — Area harvested in South Africa</a> — Statizoid

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.