Onions and shallots, dry (excluding dehydrated) — Area harvested in Malawi

Malawi: Onions and shallots, dry (excluding dehydrated) — Area harvested was 15,447 ha in 2024. ◆ Volatile

Latest (2024)
15,447 ha
Change on year
up 6.8%
World rank
44th
of 140 countries
All-time high
15,447 ha
in 2024
All-time low
2,147 ha
in 1997
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Area harvested in Malawi, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — area harvested in Malawi is 15,447 ha, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 6.8% on the previous year and up 111.4% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Malawi peaked at 15,447 ha in 2024 and was at its lowest, 2,147 ha, in 1997.

Malawi ranks 44th of 140 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Area harvested in Malawi, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Area harvested in Malawi, 1961 to 2024.
Year ha Change
1961 2,400 ha
1962 2,500 ha +4.2%
1963 2,600 ha +4.0%
1964 2,700 ha +3.8%
1965 2,800 ha +3.7%
1966 2,900 ha +3.6%
1967 3,000 ha +3.4%
1968 3,100 ha +3.3%
1969 3,200 ha +3.2%
1970 3,300 ha +3.1%
1971 3,400 ha +3.0%
1972 3,400 ha +0.0%
1973 3,500 ha +2.9%
1974 3,600 ha +2.9%
1975 3,700 ha +2.8%
1976 3,700 ha +0.0%
1977 3,800 ha +2.7%
1978 3,800 ha +0.0%
1979 3,900 ha +2.6%
1980 4,000 ha +2.6%
1981 4,100 ha +2.5%
1982 4,300 ha +4.9%
1983 4,500 ha +4.7%
1984 4,600 ha +2.2%
1985 4,700 ha +2.2%
1986 4,700 ha +0.0%
1987 4,800 ha +2.1%
1988 4,900 ha +2.1%
1989 5,000 ha +2.0%
1990 4,390 ha -12.2%
1991 5,100 ha +16.2%
1992 4,900 ha -3.9%
1993 5,000 ha +2.0%
1994 4,953 ha -0.9%
1995 5,000 ha +0.9%
1996 4,000 ha -20.0%
1997 2,147 ha -46.3%
1998 2,200 ha +2.5%
1999 2,250 ha +2.3%
2000 2,300 ha +2.2%
2001 2,350 ha +2.2%
2002 2,380 ha +1.3%
2003 2,400 ha +0.8%
2004 2,500 ha +4.2%
2005 2,600 ha +4.0%
2006 2,700 ha +3.8%
2007 2,800 ha +3.7%
2008 2,923 ha +4.4%
2009 2,927 ha +0.1%
2010 2,930 ha +0.1%
2011 2,500 ha -14.7%
2012 2,500 ha +0.0%
2013 4,699 ha +88.0%
2014 7,308 ha +55.5%
2015 7,283 ha -0.3%
2016 7,371 ha +1.2%
2017 8,666 ha +17.6%
2018 9,188 ha +6.0%
2019 13,000 ha +41.5%
2020 14,534 ha +11.8%
2021 13,056 ha -10.2%
2022 13,412 ha +2.7%
2023 14,461 ha +7.8%
2024 15,447 ha +6.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,800 ha 2,400 ha 3,200 ha 9
1970s 3,610 ha 3,300 ha 3,900 ha 10
1980s 4,560 ha 4,000 ha 5,000 ha 10
1990s 3,994 ha 2,147 ha 5,100 ha 10
2000s 2,588 ha 2,300 ha 2,927 ha 10
2010s 6,544 ha 2,500 ha 13,000 ha 10
2020s 14,182 ha 13,056 ha 15,447 ha 5

Countries ranked near Malawi

  1. 41 Republic of Korea 18,614 ha compare
  2. 42 Yemen 16,082 ha compare
  3. 43 Romania 15,560 ha compare
  4. 45 Peru 15,311 ha compare
  5. 46 Italy 13,000 ha compare
  6. 47 Senegal 12,981 ha compare

See the full ranking of 182 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — area harvested in Malawi?
Onions and shallots, dry (excluding dehydrated) — area harvested in Malawi was 15,447 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Malawi?
The highest recorded value was 15,447 ha in 2024.
What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Malawi?
The lowest recorded value was 2,147 ha in 1997.
How does Malawi rank for onions and shallots, dry (excluding dehydrated) — area harvested?
Malawi ranks 44th out of 140 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Malawi?
Over the last ten years it is up 111.4%. The long-run trend across the full record is volatile.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Area harvested in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested/malawi/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,831 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.