Onions and shallots, dry (excluding dehydrated) — Area harvested, per in Uganda
Uganda: Onions and shallots, dry (excluding dehydrated) — Area harvested, per was 0.0017 ha per person in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Area harvested, per in Uganda, 1961–2024
Source: Statizoid (derived). Measured in ha per person.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — area harvested, per in Uganda is 0.0017 ha per person, measured in 2024.
Compared with earlier readings it is down 3.1% on the previous year and down 23.1% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested, per in Uganda peaked at 0.0023 ha per person in 2010 and was at its lowest, 0.0002 ha per person, in 1981.
That places Uganda 8th out of 124 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Area harvested, per in Uganda, year by year
| Year | ha per person | Change |
|---|---|---|
| 1961 | 0.0005 ha per person | — |
| 1962 | 0.0004 ha per person | -25.3% |
| 1963 | 0.0004 ha per person | +3.6% |
| 1964 | 0.0003 ha per person | -18.1% |
| 1965 | 0.0004 ha per person | +25.8% |
| 1966 | 0.0004 ha per person | +10.9% |
| 1967 | 0.0004 ha per person | -3.0% |
| 1968 | 0.0004 ha per person | -3.1% |
| 1969 | 0.0004 ha per person | -3.1% |
| 1970 | 0.0004 ha per person | +9.2% |
| 1971 | 0.0005 ha per person | +8.0% |
| 1972 | 0.0005 ha per person | -2.5% |
| 1973 | 0.0005 ha per person | +17.2% |
| 1974 | 0.0004 ha per person | -26.8% |
| 1975 | 0.0005 ha per person | +32.1% |
| 1976 | 0.0004 ha per person | -17.0% |
| 1977 | 0.0005 ha per person | +23.6% |
| 1978 | 0.0004 ha per person | -26.2% |
| 1979 | 0.0003 ha per person | -21.9% |
| 1980 | 0.0002 ha per person | -26.5% |
| 1981 | 0.0002 ha per person | -2.1% |
| 1982 | 0.0003 ha per person | +30.3% |
| 1983 | 0.0003 ha per person | -2.4% |
| 1984 | 0.0003 ha per person | +21.7% |
| 1985 | 0.0004 ha per person | +16.6% |
| 1986 | 0.0005 ha per person | +21.4% |
| 1987 | 0.0006 ha per person | +29.3% |
| 1988 | 0.0007 ha per person | +6.6% |
| 1989 | 0.0006 ha per person | -3.2% |
| 1990 | 0.0006 ha per person | -14.9% |
| 1991 | 0.0007 ha per person | +30.1% |
| 1992 | 0.0008 ha per person | +11.5% |
| 1993 | 0.0009 ha per person | +15.9% |
| 1994 | 0.001 ha per person | +5.4% |
| 1995 | 0.001 ha per person | +7.0% |
| 1996 | 0.0011 ha per person | +7.1% |
| 1997 | 0.0012 ha per person | +6.9% |
| 1998 | 0.0012 ha per person | +4.0% |
| 1999 | 0.0013 ha per person | +7.2% |
| 2000 | 0.0014 ha per person | +7.3% |
| 2001 | 0.0015 ha per person | +3.8% |
| 2002 | 0.0014 ha per person | -2.5% |
| 2003 | 0.0017 ha per person | +15.4% |
| 2004 | 0.0018 ha per person | +5.8% |
| 2005 | 0.0019 ha per person | +4.7% |
| 2006 | 0.0019 ha per person | +4.8% |
| 2007 | 0.002 ha per person | +4.6% |
| 2008 | 0.0021 ha per person | +4.8% |
| 2009 | 0.0022 ha per person | +4.1% |
| 2010 | 0.0023 ha per person | +4.4% |
| 2011 | 0.0021 ha per person | -10.6% |
| 2012 | 0.0021 ha per person | +1.3% |
| 2013 | 0.0021 ha per person | +1.1% |
| 2014 | 0.0022 ha per person | +1.6% |
| 2015 | 0.0022 ha per person | +3.4% |
| 2016 | 0.002 ha per person | -8.6% |
| 2017 | 0.002 ha per person | -0.7% |
| 2018 | 0.002 ha per person | -1.1% |
| 2019 | 0.0019 ha per person | -5.7% |
| 2020 | 0.0019 ha per person | +0.2% |
| 2021 | 0.0018 ha per person | -4.6% |
| 2022 | 0.0017 ha per person | -3.1% |
| 2023 | 0.0017 ha per person | -2.2% |
| 2024 | 0.0017 ha per person | -3.1% |
Uganda compared with similar countries
- Uganda's 0.0017 ha per person is above the median for low income countries, which is 0.0004 ha per person, 4.2× the median. (13 countries reporting)
- Uganda's 0.0017 ha per person is above the median for Sub-Saharan Africa, which is 0.0004 ha per person, 4.2× the median. (26 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0004 ha per person | 0.0003 ha per person | 0.0005 ha per person | 9 |
| 1970s | 0.0004 ha per person | 0.0003 ha per person | 0.0005 ha per person | 10 |
| 1980s | 0.0004 ha per person | 0.0002 ha per person | 0.0007 ha per person | 10 |
| 1990s | 0.001 ha per person | 0.0006 ha per person | 0.0013 ha per person | 10 |
| 2000s | 0.0018 ha per person | 0.0014 ha per person | 0.0022 ha per person | 10 |
| 2010s | 0.0021 ha per person | 0.0019 ha per person | 0.0023 ha per person | 10 |
| 2020s | 0.0018 ha per person | 0.0017 ha per person | 0.0019 ha per person | 5 |
Countries ranked near Uganda
- 5 Tajikistan 0.0019 ha per person compare
- 6 North Macedonia 0.0018 ha per person compare
- 7 Sudan 0.0018 ha per person compare
- 9 Cameroon 0.0015 ha per person compare
- 10 Uzbekistan 0.0013 ha per person compare
- 11 Myanmar 0.0013 ha per person compare
More agriculture & rural data for Uganda
- Agriculture, forestry, and fishing, value added (current US$), annual 22.05 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2613 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 315.24 current US$ per person (2025)
- Rural population, annual growth rate 1.75 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6806 units per person (2025)
- Share of GDP from agriculture 26.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 26.1% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested, per in Uganda?
- Onions and shallots, dry (excluding dehydrated) — area harvested, per in Uganda was 0.0017 ha per person in 2024, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested, per recorded in Uganda?
- The highest recorded value was 0.0023 ha per person in 2010.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested, per recorded in Uganda?
- The lowest recorded value was 0.0002 ha per person in 1981.
- How does Uganda rank for onions and shallots, dry (excluding dehydrated) — area harvested, per?
- Uganda ranks 8th out of 124 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested, per rising or falling in Uganda?
- Over the last ten years it is down 23.1%. The long-run trend across the full record is volatile.
- Where does this Uganda data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Area harvested ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Area harvested Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.