Onions and shallots, dry (excluding dehydrated) — Area harvested, per in Paraguay

Paraguay: Onions and shallots, dry (excluding dehydrated) — Area harvested, per was 0.0008 ha per person in 2024. ▼ Falling

Latest (2024)
0.0008 ha per person
Change on year
down 0.9%
World rank
25th
of 124 countries
All-time high
0.0017 ha per person
in 1977
All-time low
0.0007 ha per person
in 1981
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Area harvested, per in Paraguay, 1961–2024

00.0010.0010.002196119922024

Source: Statizoid (derived). Measured in ha per person.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — area harvested, per in Paraguay is 0.0008 ha per person, measured in 2024.

Compared with earlier readings it is down 0.9% on the previous year and down 9.2% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested, per in Paraguay peaked at 0.0017 ha per person in 1977 and was at its lowest, 0.0007 ha per person, in 1981.

That places Paraguay 25th out of 124 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Onions and shallots, dry (excluding dehydrated) — Area harvested, per in Paraguay, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Area harvested, per capita in Paraguay, 1961 to 2024.
Year ha per person Change
1961 0.0015 ha per person
1962 0.0014 ha per person -2.3%
1963 0.0014 ha per person +1.1%
1964 0.0014 ha per person +0.9%
1965 0.0015 ha per person +4.1%
1966 0.0016 ha per person +3.7%
1967 0.001 ha per person -35.4%
1968 0.0009 ha per person -12.7%
1969 0.0009 ha per person -2.7%
1970 0.0009 ha per person -0.3%
1971 0.0009 ha per person +0.6%
1972 0.0013 ha per person +48.9%
1973 0.0014 ha per person +12.9%
1974 0.0015 ha per person +6.7%
1975 0.0015 ha per person +0.4%
1976 0.0016 ha per person +6.1%
1977 0.0017 ha per person +5.0%
1978 0.0014 ha per person -16.7%
1979 0.0013 ha per person -7.2%
1980 0.0013 ha per person -1.7%
1981 0.0007 ha per person -47.2%
1982 0.0011 ha per person +65.7%
1983 0.0011 ha per person -0.1%
1984 0.0013 ha per person +15.1%
1985 0.0013 ha per person -0.6%
1986 0.0014 ha per person +7.8%
1987 0.0015 ha per person +8.7%
1988 0.001 ha per person -31.8%
1989 0.0012 ha per person +11.9%
1990 0.0011 ha per person -3.3%
1991 0.0011 ha per person -5.5%
1992 0.001 ha per person -9.9%
1993 0.001 ha per person +7.0%
1994 0.001 ha per person +0.5%
1995 0.001 ha per person +1.1%
1996 0.001 ha per person -2.2%
1997 0.001 ha per person +1.7%
1998 0.0011 ha per person +1.8%
1999 0.001 ha per person -5.6%
2000 0.0011 ha per person +5.0%
2001 0.001 ha per person -7.6%
2002 0.0009 ha per person -2.3%
2003 0.0009 ha per person -3.9%
2004 0.0009 ha per person -0.5%
2005 0.0008 ha per person -7.1%
2006 0.0009 ha per person +3.3%
2007 0.0009 ha per person +2.7%
2008 0.0009 ha per person -0.6%
2009 0.001 ha per person +8.9%
2010 0.001 ha per person +2.4%
2011 0.0009 ha per person -7.9%
2012 0.0008 ha per person -7.3%
2013 0.0009 ha per person +2.9%
2014 0.0009 ha per person +0.7%
2015 0.0009 ha per person -1.2%
2016 0.0009 ha per person -0.0%
2017 0.0009 ha per person -0.9%
2018 0.0008 ha per person -1.7%
2019 0.0008 ha per person -1.4%
2020 0.0008 ha per person -0.6%
2021 0.0008 ha per person -0.8%
2022 0.0008 ha per person -1.2%
2023 0.0008 ha per person -0.9%
2024 0.0008 ha per person -0.9%

Paraguay compared with similar countries

  • Paraguay's 0.0008 ha per person is above the median for upper middle income countries, which is 0.0004 ha per person, 1.8× the median. (38 countries reporting)
  • Paraguay's 0.0008 ha per person is above the median for Latin America & Caribbean, which is 0.0003 ha per person, 2.9× the median. (24 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, dry (excluding dehydrated) — Area harvested, per in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1982 +65.7% 0.0007 ha per person 0.0011 ha per person
1972 +48.9% 0.0009 ha per person 0.0013 ha per person
1981 -47.2% 0.0013 ha per person 0.0007 ha per person
1967 -35.4% 0.0016 ha per person 0.001 ha per person
1988 -31.8% 0.0015 ha per person 0.001 ha per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0013 ha per person 0.0009 ha per person 0.0016 ha per person 9
1970s 0.0014 ha per person 0.0009 ha per person 0.0017 ha per person 10
1980s 0.0012 ha per person 0.0007 ha per person 0.0015 ha per person 10
1990s 0.001 ha per person 0.001 ha per person 0.0011 ha per person 10
2000s 0.0009 ha per person 0.0008 ha per person 0.0011 ha per person 10
2010s 0.0009 ha per person 0.0008 ha per person 0.001 ha per person 10
2020s 0.0008 ha per person 0.0008 ha per person 0.0008 ha per person 5

Countries ranked near Paraguay

  1. 22 Afghanistan 0.0008 ha per person compare
  2. 23 Egypt 0.0008 ha per person compare
  3. 24 Romania 0.0008 ha per person compare
  4. 26 China 0.0008 ha per person compare
  5. 27 Malawi 0.0007 ha per person compare
  6. 28 Morocco 0.0007 ha per person compare

See the full ranking of 125 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — area harvested, per in Paraguay?
Onions and shallots, dry (excluding dehydrated) — area harvested, per in Paraguay was 0.0008 ha per person in 2024, according to Statizoid (derived).
What is the highest onions and shallots, dry (excluding dehydrated) — area harvested, per recorded in Paraguay?
The highest recorded value was 0.0017 ha per person in 1977.
What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested, per recorded in Paraguay?
The lowest recorded value was 0.0007 ha per person in 1981.
How does Paraguay rank for onions and shallots, dry (excluding dehydrated) — area harvested, per?
Paraguay ranks 25th out of 124 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — area harvested, per rising or falling in Paraguay?
Over the last ten years it is down 9.2%. The long-run trend across the full record is falling.
Where does this Paraguay data come from?
The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested, per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Onions and shallots, dry (excluding dehydrated) — Area harvested, per in Paraguay. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested-per-capita/paraguay/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested-per-capita/paraguay/">Onions and shallots, dry (excluding dehydrated) — Area harvested, per in Paraguay</a> — Statizoid

How this figure is calculated

Onions and shallots, dry (excluding dehydrated) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Onions and shallots, dry (excluding dehydrated) — Area harvested ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested, per capita
Unit
ha per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
125 places, 6,559 data points, 1961–2024
Last refreshed

Onions and shallots, dry (excluding dehydrated) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.