Olives — Yield in Mexico
Mexico: Olives — Yield was 5,066 kg/ha in 2024. ▲ Rising
Olives — Yield in Mexico, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Mexico recorded 5,066 kg/ha for olives — yield in 2024.
The figure is up 12.4% on the previous year and up 83.7% over ten years.
Over the whole period, olives — yield in Mexico peaked at 5,376 kg/ha in 1978 and was at its lowest, 1,364 kg/ha, in 1975.
Mexico ranks 7th of 41 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Olives — Yield in Mexico, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,420 kg/ha | — |
| 1962 | 1,575 kg/ha | +11.0% |
| 1963 | 1,563 kg/ha | -0.8% |
| 1964 | 2,612 kg/ha | +67.1% |
| 1965 | 2,706 kg/ha | +3.6% |
| 1966 | 2,708 kg/ha | +0.1% |
| 1967 | 2,592 kg/ha | -4.3% |
| 1968 | 2,653 kg/ha | +2.4% |
| 1969 | 2,771 kg/ha | +4.4% |
| 1970 | 2,649 kg/ha | -4.4% |
| 1971 | 2,922 kg/ha | +10.3% |
| 1972 | 2,797 kg/ha | -4.3% |
| 1973 | 2,025 kg/ha | -27.6% |
| 1974 | 1,390 kg/ha | -31.4% |
| 1975 | 1,364 kg/ha | -1.9% |
| 1976 | 1,746 kg/ha | +28.1% |
| 1977 | 2,498 kg/ha | +43.0% |
| 1978 | 5,376 kg/ha | +115.2% |
| 1979 | 4,549 kg/ha | -15.4% |
| 1980 | 4,354 kg/ha | -4.3% |
| 1981 | 2,594 kg/ha | -40.4% |
| 1982 | 3,261 kg/ha | +25.7% |
| 1983 | 2,621 kg/ha | -19.6% |
| 1984 | 2,651 kg/ha | +1.1% |
| 1985 | 4,866 kg/ha | +83.6% |
| 1986 | 2,881 kg/ha | -40.8% |
| 1987 | 3,139 kg/ha | +8.9% |
| 1988 | 2,252 kg/ha | -28.2% |
| 1989 | 2,851 kg/ha | +26.6% |
| 1990 | 3,427 kg/ha | +20.2% |
| 1991 | 3,426 kg/ha | -0.0% |
| 1992 | 4,405 kg/ha | +28.6% |
| 1993 | 2,915 kg/ha | -33.8% |
| 1994 | 2,095 kg/ha | -28.1% |
| 1995 | 3,210 kg/ha | +53.2% |
| 1996 | 2,034 kg/ha | -36.6% |
| 1997 | 2,991 kg/ha | +47.0% |
| 1998 | 3,964 kg/ha | +32.6% |
| 1999 | 2,185 kg/ha | -44.9% |
| 2000 | 2,146 kg/ha | -1.8% |
| 2001 | 3,528 kg/ha | +64.4% |
| 2002 | 2,911 kg/ha | -17.5% |
| 2003 | 1,867 kg/ha | -35.9% |
| 2004 | 2,598 kg/ha | +39.2% |
| 2005 | 3,588 kg/ha | +38.1% |
| 2006 | 2,996 kg/ha | -16.5% |
| 2007 | 3,876 kg/ha | +29.3% |
| 2008 | 3,543 kg/ha | -8.6% |
| 2009 | 3,150 kg/ha | -11.1% |
| 2010 | 3,991 kg/ha | +26.7% |
| 2011 | 1,970 kg/ha | -50.6% |
| 2012 | 2,896 kg/ha | +47.0% |
| 2013 | 3,803 kg/ha | +31.3% |
| 2014 | 2,758 kg/ha | -27.5% |
| 2015 | 4,506 kg/ha | +63.4% |
| 2016 | 4,250 kg/ha | -5.7% |
| 2017 | 4,251 kg/ha | +0.0% |
| 2018 | 2,905 kg/ha | -31.7% |
| 2019 | 4,656 kg/ha | +60.3% |
| 2020 | 3,243 kg/ha | -30.4% |
| 2021 | 3,420 kg/ha | +5.5% |
| 2022 | 5,025 kg/ha | +46.9% |
| 2023 | 4,506 kg/ha | -10.3% |
| 2024 | 5,066 kg/ha | +12.4% |
Mexico compared with similar countries
- Mexico's 5,066 kg/ha is above the median for upper middle income countries, which is 2,161 kg/ha, 2.3× the median. (15 countries reporting)
- Mexico's 5,066 kg/ha is above the median for Latin America & Caribbean, which is 2,185 kg/ha, 2.3× the median. (7 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,289 kg/ha | 1,420 kg/ha | 2,771 kg/ha | 9 |
| 1970s | 2,731 kg/ha | 1,364 kg/ha | 5,376 kg/ha | 10 |
| 1980s | 3,147 kg/ha | 2,252 kg/ha | 4,866 kg/ha | 10 |
| 1990s | 3,065 kg/ha | 2,034 kg/ha | 4,405 kg/ha | 10 |
| 2000s | 3,020 kg/ha | 1,867 kg/ha | 3,876 kg/ha | 10 |
| 2010s | 3,599 kg/ha | 1,970 kg/ha | 4,656 kg/ha | 10 |
| 2020s | 4,252 kg/ha | 3,243 kg/ha | 5,066 kg/ha | 5 |
Countries ranked near Mexico
- 4 China 8,322 kg/ha compare
- 4 China, Taiwan Province of 8,322 kg/ha compare
- 5 Syrian Arab Republic 1,153 kg/ha compare
- 6 Chile 6,614 kg/ha compare
- 8 Iraq 4,151 kg/ha compare
- 9 Jordan 3,816 kg/ha compare
- 10 Afghanistan 3,618 kg/ha compare
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Share of GDP from agriculture 3.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.9% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is olives — yield in Mexico?
- Olives — yield in Mexico was 5,066 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest olives — yield recorded in Mexico?
- The highest recorded value was 5,376 kg/ha in 1978.
- What is the lowest olives — yield recorded in Mexico?
- The lowest recorded value was 1,364 kg/ha in 1975.
- How does Mexico rank for olives — yield?
- Mexico ranks 7th out of 41 countries with data for 2024.
- Is olives — yield rising or falling in Mexico?
- Over the last ten years it is up 83.7%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.