Olives — Gross per capita Production Index Number in Northern America

Northern America: Olives — Gross per capita Production Index Number was 104.58 in 2024. ▲ Rising

Latest (2024)
104.58
Change on year
up 32.9%
Rank
10th
of 20 groups
All-time high
147.9
in 2010
All-time low
15.69
in 1967
Years of data
64
1961–2024

Olives — Gross per capita Production Index Number in Northern America, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, olives — gross per capita production index number in Northern America stood at 104.58.

The figure is up 32.9% on the previous year and up 59.3% over ten years.

Over the whole period, olives — gross per capita production index number in Northern America peaked at 147.9 in 2010 and was at its lowest, 15.69, in 1967.

Northern America ranks 10th of 20 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Olives — Gross per capita Production Index Number in Northern America, year by year

Annual values for Olives — Gross per capita Production Index Number (2014-2016 = 100) in Northern America, 1961 to 2024.
Year Value Change
1961 54.06
1962 62.77 +16.1%
1963 67.67 +7.8%
1964 63.1 -6.8%
1965 57.55 -8.8%
1966 71.53 +24.3%
1967 15.69 -78.1%
1968 95.27 +507.2%
1969 76.66 -19.5%
1970 56.23 -26.7%
1971 58.68 +4.4%
1972 25.52 -56.5%
1973 73.05 +186.2%
1974 60.44 -17.3%
1975 68.55 +13.4%
1976 81.06 +18.2%
1977 43.15 -46.8%
1978 125.24 +190.2%
1979 61.04 -51.3%
1980 106.2 +74.0%
1981 43.3 -59.2%
1982 139.81 +222.9%
1983 57.63 -58.8%
1984 84.75 +47.1%
1985 88.92 +4.9%
1986 102.3 +15.0%
1987 61.35 -40.0%
1988 78.78 +28.4%
1989 109.65 +39.2%
1990 115.94 +5.7%
1991 56.61 -51.2%
1992 141.97 +150.8%
1993 103.76 -26.9%
1994 70.67 -31.9%
1995 64.54 -8.7%
1996 136.88 +112.1%
1997 84.65 -38.2%
1998 72.8 -14.0%
1999 100.15 +37.6%
2000 63.48 -36.6%
2001 105.28 +65.8%
2002 80.13 -23.9%
2003 90.91 +13.5%
2004 82.01 -9.8%
2005 107.26 +30.8%
2006 37.39 -65.1%
2007 98.06 +162.3%
2008 48.93 -50.1%
2009 33.57 -31.4%
2010 147.9 +340.6%
2011 50.62 -65.8%
2012 112.66 +122.6%
2013 115.78 +2.8%
2014 65.64 -43.3%
2015 122.54 +86.7%
2016 111.82 -8.7%
2017 129.17 +15.5%
2018 35.69 -72.4%
2019 110.55 +209.8%
2020 44.44 -59.8%
2021 75.29 +69.4%
2022 56.11 -25.5%
2023 78.68 +40.2%
2024 104.58 +32.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 62.7 15.69 95.27 9
1970s 65.3 25.52 125.24 10
1980s 87.27 43.3 139.81 10
1990s 94.8 56.61 141.97 10
2000s 74.7 33.57 107.26 10
2010s 100.24 35.69 147.9 10
2020s 71.82 44.44 104.58 5

Countries ranked near Northern America

  1. 7 Iraq 168.75 compare
  2. 8 Portugal 159.55 compare
  3. 9 Albania 156.02 compare
  4. 10 Palestine, State of 155.53 compare
  5. 11 Egypt 152.58 compare
  6. 12 Uruguay 148.36 compare
  7. 13 Cyprus 139.19 compare

See the full ranking of 63 places →

More agriculture & rural data for Northern America

All data for Northern America →

Frequently asked questions

What is olives — gross per capita production index number in Northern America?
Olives — gross per capita production index number in Northern America was 104.58 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest olives — gross per capita production index number recorded in Northern America?
The highest recorded value was 147.9 in 2010.
What is the lowest olives — gross per capita production index number recorded in Northern America?
The lowest recorded value was 15.69 in 1967.
How does Northern America rank for olives — gross per capita production index number?
Northern America ranks 10th out of 20 groups with data for 2024.
Is olives — gross per capita production index number rising or falling in Northern America?
Over the last ten years it is up 59.3%. The long-run trend across the full record is rising.
Where does this Northern America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Olives — Gross per capita Production Index Number in Northern America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/olives-gross-per-capita-production-index-number-2014-2016-100/northern-america/

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About this data

Indicator
Olives — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 3,635 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.