Olives — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Olives — Gross per capita Production Index Number was 93.77 in 2024. ▲ Rising

Latest (2024)
93.77
Change on year
down 1.0%
Rank
17th
of 20 groups
All-time high
132.12
in 2018
All-time low
39.6
in 1966
Years of data
64
1961–2024

Olives — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs), 1961–2024

406080100120140196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, olives — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) stood at 93.77.

That represents a change of down 1.0% on the previous year and up 5.8% over ten years.

Over the whole period, olives — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) peaked at 132.12 in 2018 and was at its lowest, 39.6, in 1966.

That places Net Food Importing Developing Countries (NFIDCs) 17th out of 20 groups with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Olives — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Olives — Gross per capita Production Index Number (2014-2016 = 100) in Net Food Importing Developing Countries (NFIDCs), 1961 to 2024.
Year Value Change
1961 54.16
1962 46.08 -14.9%
1963 78.62 +70.6%
1964 80.56 +2.5%
1965 63.21 -21.5%
1966 39.6 -37.4%
1967 55.4 +39.9%
1968 78.11 +41.0%
1969 46.33 -40.7%
1970 59.08 +27.5%
1971 124.18 +110.2%
1972 53.37 -57.0%
1973 80.35 +50.6%
1974 72.75 -9.5%
1975 98.23 +35.0%
1976 61.92 -37.0%
1977 64.73 +4.5%
1978 50.08 -22.6%
1979 62.53 +24.9%
1980 75.03 +20.0%
1981 44.33 -40.9%
1982 52.38 +18.2%
1983 70.12 +33.9%
1984 55.45 -20.9%
1985 58.82 +6.1%
1986 63.4 +7.8%
1987 60.43 -4.7%
1988 42.05 -30.4%
1989 77.56 +84.4%
1990 72.91 -6.0%
1991 106.25 +45.7%
1992 64.42 -39.4%
1993 82.44 +28.0%
1994 54.13 -34.3%
1995 49.96 -7.7%
1996 130.41 +161.0%
1997 59.86 -54.1%
1998 89.75 +49.9%
1999 84.53 -5.8%
2000 59.59 -29.5%
2001 40.22 -32.5%
2002 55.26 +37.4%
2003 103.09 +86.6%
2004 65.06 -36.9%
2005 86.76 +33.4%
2006 94.85 +9.3%
2007 85.29 -10.1%
2008 92.07 +7.9%
2009 79.66 -13.5%
2010 103.06 +29.4%
2011 88.39 -14.2%
2012 101.11 +14.4%
2013 96.43 -4.6%
2014 88.6 -8.1%
2015 116.15 +31.1%
2016 95.25 -18.0%
2017 84.44 -11.3%
2018 132.12 +56.5%
2019 113.24 -14.3%
2020 130.88 +15.6%
2021 99.16 -24.2%
2022 121.76 +22.8%
2023 94.76 -22.2%
2024 93.77 -1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 60.23 39.6 80.56 9
1970s 72.72 50.08 124.18 10
1980s 59.96 42.05 77.56 10
1990s 79.47 49.96 130.41 10
2000s 76.19 40.22 103.09 10
2010s 101.88 84.44 132.12 10
2020s 108.07 93.77 130.88 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 14 Croatia 129.89 compare
  2. 15 Algeria 128.06 compare
  3. 16 Slovenia 124.56 compare
  4. 17 Italy 116.07 compare
  5. 18 Jordan 113.87 compare
  6. 19 Spain 111.33 compare
  7. 20 Argentina 107.14 compare

See the full ranking of 63 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is olives — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs)?
Olives — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) was 93.77 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest olives — gross per capita production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 132.12 in 2018.
What is the lowest olives — gross per capita production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 39.6 in 1966.
How does Net Food Importing Developing Countries (NFIDCs) rank for olives — gross per capita production index number?
Net Food Importing Developing Countries (NFIDCs) ranks 17th out of 20 groups with data for 2024.
Is olives — gross per capita production index number rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 5.8%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Olives — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/olives-gross-per-capita-production-index-number-2014-2016-100/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Olives — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 3,635 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.