Olives — Gross per capita Production Index Number in Croatia
Croatia: Olives — Gross per capita Production Index Number was 129.89 in 2017. ▲ Rising
Olives — Gross per capita Production Index Number in Croatia, 1992–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, olives — gross per capita production index number in Croatia stood at 129.89.
Compared with earlier readings it is down 5.9% on the previous year and down 11.3% over ten years.
Over the whole period, olives — gross per capita production index number in Croatia peaked at 218.93 in 2012 and was at its lowest, 34.6, in 1993.
That places Croatia 14th out of 38 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Olives — Gross per capita Production Index Number in Croatia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 77.24 | — |
| 1993 | 34.6 | -55.2% |
| 1994 | 65.54 | +89.4% |
| 1995 | 135.15 | +106.2% |
| 1996 | 64.48 | -52.3% |
| 1997 | 42.28 | -34.4% |
| 1998 | 84.64 | +100.2% |
| 1999 | 146.9 | +73.6% |
| 2000 | 68.61 | -53.3% |
| 2001 | 82.61 | +20.4% |
| 2002 | 140.09 | +69.6% |
| 2003 | 40.3 | -71.2% |
| 2004 | 87.54 | +117.2% |
| 2005 | 155.3 | +77.4% |
| 2006 | 116.76 | -24.8% |
| 2007 | 146.43 | +25.4% |
| 2008 | 152.53 | +4.2% |
| 2009 | 138.4 | -9.3% |
| 2010 | 161.72 | +16.8% |
| 2011 | 134.36 | -16.9% |
| 2012 | 218.93 | +62.9% |
| 2013 | 147.85 | -32.5% |
| 2014 | 38.35 | -74.1% |
| 2015 | 123.67 | +222.5% |
| 2016 | 137.98 | +11.6% |
| 2017 | 129.89 | -5.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 81.35 | 34.6 | 146.9 | 8 |
| 2000s | 112.86 | 40.3 | 155.3 | 10 |
| 2010s | 136.59 | 38.35 | 218.93 | 8 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is olives — gross per capita production index number in Croatia?
- Olives — gross per capita production index number in Croatia was 129.89 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest olives — gross per capita production index number recorded in Croatia?
- The highest recorded value was 218.93 in 2012.
- What is the lowest olives — gross per capita production index number recorded in Croatia?
- The lowest recorded value was 34.6 in 1993.
- How does Croatia rank for olives — gross per capita production index number?
- Croatia ranks 14th out of 38 countries with data for 2017.
- Is olives — gross per capita production index number rising or falling in Croatia?
- Over the last ten years it is down 11.3%. The long-run trend across the full record is rising.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.