Olives — Area harvested in Mexico

Mexico: Olives — Area harvested was 5,842 ha in 2024. ▲ Rising

Latest (2024)
5,842 ha
Change on year
up 11.3%
World rank
30th
of 63 countries
All-time high
9,452 ha
in 2021
All-time low
2,475 ha
in 1989
Years of data
64
1961–2024

Olives — Area harvested in Mexico, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, olives — area harvested in Mexico stood at 5,842 ha.

Compared with earlier readings it is up 11.3% on the previous year and up 61.2% over ten years.

Over the whole period, olives — area harvested in Mexico peaked at 9,452 ha in 2021 and was at its lowest, 2,475 ha, in 1989.

Mexico ranks 30th of 63 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,096 ha 2,600 ha 3,667 ha 9
1970s 5,150 ha 3,240 ha 6,903 ha 10
1980s 4,218 ha 2,475 ha 6,599 ha 10
1990s 4,825 ha 3,542 ha 6,072 ha 10
2000s 4,110 ha 3,218 ha 5,111 ha 10
2010s 4,916 ha 2,896 ha 6,916 ha 10
2020s 6,616 ha 4,282 ha 9,452 ha 5

Countries ranked near Mexico

  1. 27 Cyprus 11,450 ha compare
  2. 28 Azerbaijan 8,742 ha compare
  3. 29 Iraq 7,115 ha compare
  4. 31 El Salvador 5,775 ha compare
  5. 32 North Macedonia 5,356 ha compare
  6. 33 Uruguay 5,347 ha compare

See the full ranking of 87 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is olives — area harvested in Mexico?
Olives — area harvested in Mexico was 5,842 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest olives — area harvested recorded in Mexico?
The highest recorded value was 9,452 ha in 2021.
What is the lowest olives — area harvested recorded in Mexico?
The lowest recorded value was 2,475 ha in 1989.
How does Mexico rank for olives — area harvested?
Mexico ranks 30th out of 63 countries with data for 2024.
Is olives — area harvested rising or falling in Mexico?
Over the last ten years it is up 61.2%. The long-run trend across the full record is rising.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Olives — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 3,675 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.