Olive oil — Production in Oceania

Oceania: Olive oil — Production was 23,500 t in 2023. ◆ Volatile

Latest (2023)
23,500 t
Change on year
up 17.5%
Rank
13th
of 21 groups
All-time high
23,500 t
in 2023
All-time low
43.74 t
in 1987
Years of data
63
1961–2023

Olive oil — Production in Oceania, 1961–2023

05.0k10.0k15.0k20.0k25.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for olive oil — production in Oceania is 23,500 t, measured in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 17.5% on the previous year and up 132.7% over ten years.

Over the whole period, olive oil — production in Oceania peaked at 23,500 t in 2023 and was at its lowest, 43.74 t, in 1987.

Oceania ranks 13th of 21 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 132.87 t 86.22 t 201.87 t 9
1970s 218.97 t 174.51 t 282.96 t 10
1980s 113.54 t 43.74 t 250.92 t 10
1990s 88.01 t 48.06 t 216.36 t 10
2000s 1,896 t 125.73 t 5,639 t 10
2010s 17,490 t 10,100 t 21,000 t 10
2020s 19,075 t 10,200 t 23,500 t 4

Countries ranked near Oceania

  1. 10 Egypt 40,000 t compare
  2. 11 Palestine 36,000 t compare
  3. 12 Argentina 31,000 t compare
  4. 13 Albania 28,500 t compare
  5. 14 Jordan 25,028 t compare
  6. 15 Australia 23,500 t compare
  7. 15 Australia and New Zealand 23,500 t compare

See the full ranking of 59 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is olive oil — production in Oceania?
Olive oil — production in Oceania was 23,500 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest olive oil — production recorded in Oceania?
The highest recorded value was 23,500 t in 2023.
What is the lowest olive oil — production recorded in Oceania?
The lowest recorded value was 43.74 t in 1987.
How does Oceania rank for olive oil — production?
Oceania ranks 13th out of 21 groups with data for 2023.
Is olive oil — production rising or falling in Oceania?
Over the last ten years it is up 132.7%. The long-run trend across the full record is volatile.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olive oil — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Olive oil — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
59 places, 3,120 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.