Olive Oil — Production in World
World: Olive Oil — Production was 2,990 1000 t in 2023. ▬ Flat
Olive Oil — Production in World, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, olive oil — production in World stood at 2,990 1000 t.
The figure is up 2.2% on the previous year and down 20.9% over ten years.
Over the whole period, olive oil — production in World peaked at 3,907 1000 t in 2018 and was at its lowest, 2,434 1000 t, in 2014.
World ranks 1st of 23 groups on this measure, in the top 10%.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,338 1000 t | 2,434 1000 t | 3,907 1000 t | 10 |
| 2020s | 3,299 1000 t | 2,927 1000 t | 3,689 1000 t | 4 |
Countries ranked near World
More agriculture & rural data for World
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 42.2% (2025)
- Rural population growth 0.3% (2025)
- Rural population 3.46 billion (2025)
- Agriculture, forestry, and fishing, value added 4.0% (2025)
- Agriculture, forestry, and fishing, value added 4.75 trillion current US$ (2025)
- Bananas — Production 139.41 million t (2024)
- Bananas — Area harvested 5.88 million ha (2024)
- Unmanufactured tobacco — Production 6.05 million t (2024)
Frequently asked questions
- What is olive oil — production in World?
- Olive oil — production in World was 2,990 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest olive oil — production recorded in World?
- The highest recorded value was 3,907 1000 t in 2018.
- What is the lowest olive oil — production recorded in World?
- The lowest recorded value was 2,434 1000 t in 2014.
- How does World rank for olive oil — production?
- World ranks 1st out of 23 groups with data for 2023.
- Is olive oil — production rising or falling in World?
- Over the last ten years it is down 20.9%. The long-run trend across the full record is flat.
- Where does this World data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Olive Oil — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.