Olive Oil — Production in Western Asia
Western Asia: Olive Oil — Production was 458 1000 t in 2023. ▲ Rising
Olive Oil — Production in Western Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for olive oil — production in Western Asia is 458 1000 t, measured in 2023.
That represents a change of down 29.9% on the previous year and down 0.9% over ten years.
Over the whole period, olive oil — production in Western Asia peaked at 653 1000 t in 2022 and was at its lowest, 347 1000 t, in 2014.
Western Asia ranks 7th of 21 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 478.7 1000 t | 347 1000 t | 535 1000 t | 10 |
| 2020s | 514 1000 t | 443 1000 t | 653 1000 t | 4 |
Countries ranked near Western Asia
More agriculture & rural data for Western Asia
- Bananas — Area harvested 31,503 ha (2024)
- Tomatoes — Area harvested 291,165 ha (2024)
- Tomatoes — Yield 66,983 kg/ha (2024)
- Tomatoes — Production 19.50 million t (2024)
- Bananas — Production 1.37 million t (2024)
- Swine / pigs — Stocks 788,652 An (2024)
- Unmanufactured tobacco — Area harvested 110,431 ha (2024)
- Unmanufactured tobacco — Production 172,662 t (2024)
- Milk, Total — Milk Animals 70.79 million An (2024)
- Fruit Primary — Production 41.76 million t (2024)
Frequently asked questions
- What is olive oil — production in Western Asia?
- Olive oil — production in Western Asia was 458 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest olive oil — production recorded in Western Asia?
- The highest recorded value was 653 1000 t in 2022.
- What is the lowest olive oil — production recorded in Western Asia?
- The lowest recorded value was 347 1000 t in 2014.
- How does Western Asia rank for olive oil — production?
- Western Asia ranks 7th out of 21 groups with data for 2023.
- Is olive oil — production rising or falling in Western Asia?
- Over the last ten years it is down 0.9%. The long-run trend across the full record is rising.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Olive Oil — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.