Statizoid

Olive Oil — Import quantity in Mongolia

Mongolia: Olive Oil — Import quantity was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
Change on year
down 100.0%
World rank
100th
of 179 countries
All-time high
1 1000 t
in 2021
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Olive Oil — Import quantity in Mongolia, 2010–2023

00.20.40.60.812010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 1 1000 t2022: 1 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, olive oil — import quantity in Mongolia stood at 0 1000 t. That is the lowest value across all 14 years on record.

The figure is down 100.0% on the previous year.

Over the whole period, olive oil — import quantity in Mongolia peaked at 1 1000 t in 2021 and was at its lowest, 0 1000 t, in 2010.

Mongolia ranks 100th of 179 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 10
2020s 0.5 1000 t 0 1000 t 1 1000 t 4

Countries ranked near Mongolia

  1. 100 Tonga 0 1000 t compare
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  12. 100 Guinea-Bissau 0 1000 t compare
  13. 100 Tajikistan 0 1000 t compare
  14. 100 Micronesia 0 1000 t compare
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  16. 100 Saint Kitts and Nevis 0 1000 t compare
  17. 100 Mauritania 0 1000 t compare
  18. 100 China, Macao SAR 0 1000 t compare
  19. 100 Liberia 0 1000 t compare
  20. 100 Solomon Islands 0 1000 t compare
  21. 100 Libya 0 1000 t compare
  22. 100 Vanuatu 0 1000 t compare
  23. 100 Saint Vincent and the Grenadines 0 1000 t compare
  24. 100 Suriname 0 1000 t compare
  25. 100 French Polynesia 0 1000 t compare
  26. 100 Grenada 0 1000 t compare
  27. 100 Montenegro 0 1000 t compare
  28. 100 Lao People's Democratic Republic 0 1000 t compare
  29. 100 Saint Lucia 0 1000 t compare
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  31. 100 Sierra Leone 0 1000 t compare
  32. 100 Bahamas 0 1000 t compare
  33. 100 Gambia 0 1000 t compare
  34. 100 Samoa 0 1000 t compare
  35. 100 Guyana 0 1000 t compare
  36. 100 Kyrgyzstan 0 1000 t compare
  37. 100 Haiti 0 1000 t compare
  38. 100 Jordan 0 1000 t compare
  39. 100 Republic of Moldova 0 1000 t compare
  40. 100 Gabon 0 1000 t compare
  41. 100 Eswatini 0 1000 t compare
  42. 100 New Caledonia 0 1000 t compare
  43. 100 Antigua and Barbuda 0 1000 t compare
  44. 100 Congo 0 1000 t compare
  45. 100 Barbados 0 1000 t compare
  46. 100 Guinea 0 1000 t compare
  47. 100 Algeria 0 1000 t compare
  48. 100 Paraguay 0 1000 t compare
  49. 100 Niger 0 1000 t compare
  50. 100 Argentina 0 1000 t compare
  51. 100 Jamaica 0 1000 t compare
  52. 100 Papua New Guinea 0 1000 t compare
  53. 100 Namibia 0 1000 t compare
  54. 100 Mauritius 0 1000 t compare
  55. 100 Rwanda 0 1000 t compare
  56. 100 Trinidad and Tobago 0 1000 t compare
  57. 100 Iran (Islamic Republic of) 0 1000 t compare
  58. 100 Malawi 0 1000 t compare
  59. 100 Lebanon 0 1000 t compare
  60. 100 Fiji 0 1000 t compare
  61. 100 Zambia 0 1000 t compare
  62. 100 Polynesia 0 1000 t compare
  63. 100 Syrian Arab Republic 0 1000 t compare
  64. 100 Madagascar 0 1000 t compare
  65. 100 Bolivia (Plurinational State of) 0 1000 t compare
  66. 100 Cyprus 0 1000 t compare
  67. 100 Democratic Republic of the Congo 0 1000 t compare
  68. 100 Myanmar 0 1000 t compare
  69. 100 Botswana 0 1000 t compare
  70. 100 Zimbabwe 0 1000 t compare
  71. 100 Cambodia 0 1000 t compare
  72. 100 Senegal 0 1000 t compare
  73. 100 Bangladesh 0 1000 t compare
  74. 100 Cameroon 0 1000 t compare
  75. 100 Sri Lanka 0 1000 t compare
  76. 100 Uganda 0 1000 t compare
  77. 100 Egypt 0 1000 t compare
  78. 100 United Republic of Tanzania 0 1000 t compare
  79. 100 Nepal 0 1000 t compare

See the full ranking of 210 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is olive oil — import quantity in Mongolia?
Olive oil — import quantity in Mongolia was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest olive oil — import quantity recorded in Mongolia?
The highest recorded value was 1 1000 t in 2021.
What is the lowest olive oil — import quantity recorded in Mongolia?
The lowest recorded value was 0 1000 t in 2010.
How does Mongolia rank for olive oil — import quantity?
Mongolia ranks 100th out of 179 countries with data for 2023.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olive Oil — Import quantity. Statizoid updates them automatically from the source API.

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About this data

Indicator
Olive Oil — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,873 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.