Olive Oil — Food supply in Democratic Republic of the Congo
Democratic Republic of the Congo: Olive Oil — Food supply was 0.06 kcal/cap/d in 2023. ◆ Volatile
Olive Oil — Food supply in Democratic Republic of the Congo, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for olive oil — food supply in Democratic Republic of the Congo is 0.06 kcal/cap/d, measured in 2023. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 25.0% on the previous year and down 96.2% over ten years.
Over the whole period, olive oil — food supply in Democratic Republic of the Congo peaked at 2.81 kcal/cap/d in 2018 and was at its lowest, 0.06 kcal/cap/d, in 2023.
The series is highly variable year to year, so single readings are best treated with caution.
Olive Oil — Food supply in Democratic Republic of the Congo, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 0.08 kcal/cap/d | — |
| 2011 | 1.48 kcal/cap/d | +1750.0% |
| 2012 | 1.51 kcal/cap/d | +2.0% |
| 2013 | 1.57 kcal/cap/d | +4.0% |
| 2014 | 1.65 kcal/cap/d | +5.1% |
| 2015 | 1.69 kcal/cap/d | +2.4% |
| 2016 | 1.67 kcal/cap/d | -1.2% |
| 2017 | 2.43 kcal/cap/d | +45.5% |
| 2018 | 2.81 kcal/cap/d | +15.6% |
| 2019 | 2.73 kcal/cap/d | -2.8% |
| 2020 | 0.14 kcal/cap/d | -94.9% |
| 2021 | 0.16 kcal/cap/d | +14.3% |
| 2022 | 0.08 kcal/cap/d | -50.0% |
| 2023 | 0.06 kcal/cap/d | -25.0% |
Biggest year-on-year movements
Years where Olive Oil — Food supply in Democratic Republic of the Congo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | +1750.0% | 0.08 kcal/cap/d | 1.48 kcal/cap/d |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.76 kcal/cap/d | 0.08 kcal/cap/d | 2.81 kcal/cap/d | 10 |
| 2020s | 0.11 kcal/cap/d | 0.06 kcal/cap/d | 0.16 kcal/cap/d | 4 |
Countries ranked near Democratic Republic of the Congo
- 13 Viet Nam 0.46 kcal/cap/d compare
- 13 Lebanon 51.78 kcal/cap/d compare
- 14 Jordan 51.09 kcal/cap/d compare
- 15 Algeria 48.77 kcal/cap/d compare
- 16 Australia 43.89 kcal/cap/d compare
- 17 Lao People's Democratic Republic 0.04 kcal/cap/d compare
- 17 Switzerland 43.82 kcal/cap/d compare
- 17 United Republic of Tanzania 0.04 kcal/cap/d compare
- 18 Iceland 40.72 kcal/cap/d compare
- 19 Democratic People's Republic of Korea 0 kcal/cap/d
- 19 Australia and New Zealand 40.48 kcal/cap/d compare
More agriculture & rural data for Democratic Republic of the Congo
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- Oilcrops, Cake Equivalent — Production, annual growth rate 1.61 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.2346 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 0.5856 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 0.8225 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -0.1387 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 2.95 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 1.77 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 1.36 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 1.91 % change on previous year (2024)
Frequently asked questions
- What is olive oil — food supply in Democratic Republic of the Congo?
- Olive oil — food supply in Democratic Republic of the Congo was 0.06 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest olive oil — food supply recorded in Democratic Republic of the Congo?
- The highest recorded value was 2.81 kcal/cap/d in 2018.
- What is the lowest olive oil — food supply recorded in Democratic Republic of the Congo?
- The lowest recorded value was 0.06 kcal/cap/d in 2023.
- How does Democratic Republic of the Congo rank for olive oil — food supply?
- Democratic Republic of the Congo ranks 16th out of 19 countries with data for 2023.
- Is olive oil — food supply rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is down 96.2%. The long-run trend across the full record is volatile.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Olive Oil — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.