Okra — Production in Nigeria

Nigeria: Okra — Production was 1.81 million t in 2024. ◆ Volatile

Latest (2024)
1.81 million t
Change on year
down 3.2%
World rank
2nd
of 53 countries
All-time high
2.07 million t
in 2015
All-time low
235,000 t
in 1961
Years of data
64
1961–2024

Okra — Production in Nigeria, 1961–2024

0500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Nigeria recorded 1.81 million t for okra — production in 2024.

The figure is down 3.2% on the previous year and down 11.4% over ten years.

Over the whole period, okra — production in Nigeria peaked at 2.07 million t in 2015 and was at its lowest, 235,000 t, in 1961.

That places Nigeria 2nd out of 53 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Okra — Production in Nigeria, year by year

Annual values for Okra — Production in Nigeria, 1961 to 2024.
Year t Change
1961 235,000 t —
1962 241,000 t +2.6%
1963 246,000 t +2.1%
1964 252,000 t +2.4%
1965 259,000 t +2.8%
1966 265,000 t +2.3%
1967 272,000 t +2.6%
1968 279,000 t +2.6%
1969 287,000 t +2.9%
1970 290,000 t +1.0%
1971 295,000 t +1.7%
1972 300,000 t +1.7%
1973 315,000 t +5.0%
1974 330,000 t +4.8%
1975 350,000 t +6.1%
1976 370,000 t +5.7%
1977 385,000 t +4.1%
1978 400,000 t +3.9%
1979 410,000 t +2.5%
1980 420,000 t +2.4%
1981 430,000 t +2.4%
1982 440,000 t +2.3%
1983 450,000 t +2.3%
1984 460,000 t +2.2%
1985 475,000 t +3.3%
1986 490,000 t +3.2%
1987 500,000 t +2.0%
1988 510,000 t +2.0%
1989 791,000 t +55.1%
1990 526,000 t -33.5%
1991 530,000 t +0.8%
1992 550,000 t +3.8%
1993 570,000 t +3.6%
1994 600,000 t +5.3%
1995 630,000 t +5.0%
1996 650,000 t +3.2%
1997 612,000 t -5.8%
1998 638,000 t +4.2%
1999 719,000 t +12.7%
2000 751,342 t +4.5%
2001 772,748 t +2.8%
2002 750,000 t -2.9%
2003 810,000 t +8.0%
2004 870,000 t +7.4%
2005 950,000 t +9.2%
2006 1.00 million t +5.3%
2007 1.28 million t +28.0%
2008 1.04 million t -18.8%
2009 1.05 million t +1.1%
2010 1.08 million t +3.2%
2011 843,500 t -22.2%
2012 2.00 million t +137.0%
2013 1.89 million t -5.7%
2014 2.04 million t +8.1%
2015 2.07 million t +1.4%
2016 1.46 million t -29.3%
2017 1.56 million t +6.9%
2018 1.68 million t +7.7%
2019 1.72 million t +2.1%
2020 1.76 million t +2.3%
2021 1.80 million t +2.6%
2022 1.86 million t +3.0%
2023 1.87 million t +0.6%
2024 1.81 million t -3.2%

Nigeria compared with similar countries

  • Nigeria's 1.81 million t is above the median for lower middle income countries, which is 67,128 t, 26.9× the median. (17 countries reporting)
  • Nigeria's 1.81 million t is above the median for Sub-Saharan Africa, which is 45,494 t, 39.7× the median. (16 countries reporting)

Biggest year-on-year movements

Years where Okra — Production in Nigeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +137.0% 843,500 t 2.00 million t
1989 +55.1% 510,000 t 791,000 t
1990 -33.5% 791,000 t 526,000 t
2016 -29.3% 2.07 million t 1.46 million t
2007 +28.0% 1.00 million t 1.28 million t

Averages by decade

DecadeAverage LowestHighest Years
1960s 259,556 t 235,000 t 287,000 t 9
1970s 344,500 t 290,000 t 410,000 t 10
1980s 496,600 t 420,000 t 791,000 t 10
1990s 602,500 t 526,000 t 719,000 t 10
2000s 927,309 t 750,000 t 1.28 million t 10
2010s 1.63 million t 843,500 t 2.07 million t 10
2020s 1.82 million t 1.76 million t 1.87 million t 5

Countries ranked near Nigeria

  1. 1 India 7.31 million t compare
  2. 3 Dominican Republic 836,361 t compare
  3. 4 Mali 655,971 t compare
  4. 5 Guinea 569,749 t compare
  5. 5 United Republic of Tanzania 43,910 t compare

See the full ranking of 84 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is okra — production in Nigeria?
Okra — production in Nigeria was 1.81 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest okra — production recorded in Nigeria?
The highest recorded value was 2.07 million t in 2015.
What is the lowest okra — production recorded in Nigeria?
The lowest recorded value was 235,000 t in 1961.
How does Nigeria rank for okra — production?
Nigeria ranks 2nd out of 53 countries with data for 2024.
Is okra — production rising or falling in Nigeria?
Over the last ten years it is down 11.4%. The long-run trend across the full record is volatile.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Okra — Production in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/okra-production/nigeria/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/okra-production/nigeria/">Okra — Production in Nigeria</a> — Statizoid

About this data

Indicator
Okra — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,622 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.