Oilseed Cakes, Other — Import Quantity in Denmark

Denmark: Oilseed Cakes, Other — Import Quantity was 6,828 t in 2013. ◆ Volatile

Latest (2013)
6,828 t
Change on year
up 27.4%
World rank
28th
of 145 countries
All-time high
74,624 t
in 1994
All-time low
504 t
in 2010
Years of data
53
1961–2013

Oilseed Cakes, Other — Import Quantity in Denmark, 1961–2013

020.0k40.0k60.0k80.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilseed cakes, other — import quantity in Denmark is 6,828 t, measured in 2013.

The figure is up 27.4% on the previous year and down 56.9% over ten years.

Over the whole period, oilseed cakes, other — import quantity in Denmark peaked at 74,624 t in 1994 and was at its lowest, 504 t, in 2010.

Denmark ranks 28th of 145 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oilseed Cakes, Other — Import Quantity in Denmark, year by year

Annual values for Oilseed Cakes, Other — Import Quantity in Denmark, 1961 to 2013.
Year t Change
1961 32,377 t —
1962 24,978 t -22.9%
1963 26,710 t +6.9%
1964 29,780 t +11.5%
1965 32,190 t +8.1%
1966 31,497 t -2.2%
1967 22,813 t -27.6%
1968 20,114 t -11.8%
1969 24,040 t +19.5%
1970 25,498 t +6.1%
1971 27,407 t +7.5%
1972 28,629 t +4.5%
1973 23,129 t -19.2%
1974 19,386 t -16.2%
1975 21,981 t +13.4%
1976 30,775 t +40.0%
1977 28,074 t -8.8%
1978 27,091 t -3.5%
1979 17,900 t -33.9%
1980 29,583 t +65.3%
1981 22,255 t -24.8%
1982 16,715 t -24.9%
1983 19,228 t +15.0%
1984 19,137 t -0.5%
1985 16,263 t -15.0%
1986 16,724 t +2.8%
1987 32,823 t +96.3%
1988 23,577 t -28.2%
1989 41,103 t +74.3%
1990 33,661 t -18.1%
1991 31,118 t -7.6%
1992 20,027 t -35.6%
1993 62,561 t +212.4%
1994 74,624 t +19.3%
1995 58,778 t -21.2%
1996 47,807 t -18.7%
1997 10,808 t -77.4%
1998 15,446 t +42.9%
1999 2,546 t -83.5%
2000 7,972 t +213.1%
2001 7,245 t -9.1%
2002 3,795 t -47.6%
2003 15,831 t +317.2%
2004 25,115 t +58.6%
2005 15,385 t -38.7%
2006 11,258 t -26.8%
2007 8,635 t -23.3%
2008 5,354 t -38.0%
2009 1,997 t -62.7%
2010 504 t -74.8%
2011 2,601 t +416.1%
2012 5,360 t +106.1%
2013 6,828 t +27.4%

Denmark compared with similar countries

  • Denmark's 6,828 t is above the median for high income countries, which is 380.5 t, 17.9× the median. (50 countries reporting)
  • Denmark's 6,828 t is above the median for Europe & Central Asia, which is 656 t, 10.4× the median. (39 countries reporting)

Biggest year-on-year movements

Years where Oilseed Cakes, Other — Import Quantity in Denmark changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +416.1% 504 t 2,601 t
2003 +317.2% 3,795 t 15,831 t
1993 +212.4% 20,027 t 62,561 t
2000 +213.1% 2,546 t 7,972 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 27,167 t 20,114 t 32,377 t 9
1970s 24,987 t 17,900 t 30,775 t 10
1980s 23,741 t 16,263 t 41,103 t 10
1990s 35,738 t 2,546 t 74,624 t 10
2000s 10,259 t 1,997 t 25,115 t 10
2010s 3,823 t 504 t 6,828 t 4

Countries ranked near Denmark

  1. 25 Czechia 8,364 t compare
  2. 26 Poland 8,253 t compare
  3. 27 South Africa 8,168 t compare
  4. 28 Cabo Verde 104 t compare
  5. 29 Czechoslovakia 6,600 t compare
  6. 29 Caribbean 73 t compare
  7. 30 Zimbabwe 4,770 t compare
  8. 31 Chile 4,257 t compare

See the full ranking of 183 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is oilseed cakes, other — import quantity in Denmark?
Oilseed cakes, other — import quantity in Denmark was 6,828 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — import quantity recorded in Denmark?
The highest recorded value was 74,624 t in 1994.
What is the lowest oilseed cakes, other — import quantity recorded in Denmark?
The lowest recorded value was 504 t in 2010.
How does Denmark rank for oilseed cakes, other — import quantity?
Denmark ranks 28th out of 145 countries with data for 2013.
Is oilseed cakes, other — import quantity rising or falling in Denmark?
Over the last ten years it is down 56.9%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Import Quantity. Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Import Quantity in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-import-quantity/denmark/

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About this data

Indicator
Oilseed Cakes, Other — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 8,855 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.