Oilseed Cakes, Other — Feed in Kazakhstan

Kazakhstan: Oilseed Cakes, Other — Feed was 15,322 t in 2013. ◆ Volatile

Latest (2013)
15,322 t
Change on year
up 9.9%
World rank
50th
of 153 countries
All-time high
30,170 t
in 2010
All-time low
3,235 t
in 2000
Years of data
22
1992–2013

Oilseed Cakes, Other — Feed in Kazakhstan, 1992–2013

010.0k20.0k30.0k1992200220131992: 11.1k t1993: 7.0k t1994: 5.5k t1995: 6.6k t1996: 4.2k t1997: 3.4k t1998: 3.4k t1999: 3.8k t2000: 3.2k t2001: 3.7k t2002: 4.4k t2003: 8.4k t2004: 9.5k t2005: 7.3k t2006: 5.5k t2007: 7.7k t2008: 7.7k t2009: 20.6k t2010: 30.2k t2011: 19.0k t2012: 13.9k t2013: 15.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Kazakhstan recorded 15,322 t for oilseed cakes, other — feed in 2013.

Compared with earlier readings it is up 9.9% on the previous year and up 82.3% over ten years.

Over the whole period, oilseed cakes, other — feed in Kazakhstan peaked at 30,170 t in 2010 and was at its lowest, 3,235 t, in 2000.

That places Kazakhstan 50th out of 153 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,607 t 3,363 t 11,069 t 8
2000s 7,821 t 3,235 t 20,638 t 10
2010s 19,613 t 13,945 t 30,170 t 4

Countries ranked near Kazakhstan

  1. 47 Portugal 17,485 t compare
  2. 48 Yugoslav SFR 16,340 t
  3. 49 Netherlands (Kingdom of the) 16,286 t compare
  4. 51 Nigeria 15,303 t compare
  5. 52 Philippines 14,332 t compare
  6. 53 Bulgaria 12,883 t compare

See the full ranking of 194 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is oilseed cakes, other — feed in Kazakhstan?
Oilseed cakes, other — feed in Kazakhstan was 15,322 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — feed recorded in Kazakhstan?
The highest recorded value was 30,170 t in 2010.
What is the lowest oilseed cakes, other — feed recorded in Kazakhstan?
The lowest recorded value was 3,235 t in 2000.
How does Kazakhstan rank for oilseed cakes, other — feed?
Kazakhstan ranks 50th out of 153 countries with data for 2013.
Is oilseed cakes, other — feed rising or falling in Kazakhstan?
Over the last ten years it is up 82.3%. The long-run trend across the full record is volatile.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Feed. Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Feed in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-feed/kazakhstan/

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About this data

Indicator
Oilseed Cakes, Other — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,335 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.