Oilseed Cakes, Other — Domestic supply quantity in Yemen

Yemen: Oilseed Cakes, Other — Domestic supply quantity was 61,150 t in 2013. ◆ Volatile

Latest (2013)
61,150 t
Change on year
down 32.3%
World rank
28th
of 155 countries
All-time high
90,352 t
in 2012
All-time low
-6,043 t
in 1973
Years of data
53
1961–2013

Oilseed Cakes, Other — Domestic supply quantity in Yemen, 1961–2013

020.0k40.0k60.0k80.0k100.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilseed cakes, other — domestic supply quantity in Yemen stood at 61,150 t.

Compared with earlier readings it is down 32.3% on the previous year and up 688.6% over five years.

Over the whole period, oilseed cakes, other — domestic supply quantity in Yemen peaked at 90,352 t in 2012 and was at its lowest, -6,043 t, in 1973.

Yemen ranks 28th of 155 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oilseed Cakes, Other — Domestic supply quantity in Yemen, year by year

Annual values for Oilseed Cakes, Other — Domestic supply quantity in Yemen, 1961 to 2013.
Year t Change
1961 170 t
1962 100 t -41.2%
1963 -510 t -610.0%
1964 -800 t +56.9%
1965 -1,439 t +79.9%
1966 -1,234 t -14.2%
1967 -1,332 t +7.9%
1968 -965 t -27.6%
1969 -2,605 t +169.9%
1970 -1,772 t -32.0%
1971 -4,814 t +171.7%
1972 -4,450 t -7.6%
1973 -6,043 t +35.8%
1974 -2,811 t -53.5%
1975 -1,797 t -36.1%
1976 717 t -139.9%
1977 434 t -39.5%
1978 0 t -100.0%
1979 105 t
1980 -8 t -107.6%
1981 67 t -937.5%
1982 -79 t -217.9%
1983 0 t -100.0%
1984 -9 t
1985 -500 t +5455.6%
1986 0 t -100.0%
1987 0 t
1988 0 t
1989 0 t
1990 0 t
1991 0 t
1992 0 t
1993 0 t
1994 0 t
1995 0 t
1996 0 t
1997 0 t
1998 0 t
1999 0 t
2000 0 t
2001 0 t
2002 0 t
2003 0 t
2004 1,544 t
2005 184 t -88.1%
2006 0 t -100.0%
2007 4,010 t
2008 7,754 t +93.4%
2009 10,806 t +39.4%
2010 12,000 t +11.0%
2011 26,743 t +122.9%
2012 90,352 t +237.9%
2013 61,150 t -32.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s -957.22 t -2,605 t 170 t 9
1970s -2,043 t -6,043 t 717 t 10
1980s -52.9 t -500 t 67 t 10
1990s 0 t 0 t 0 t 10
2000s 2,430 t 0 t 10,806 t 10
2010s 47,561 t 12,000 t 90,352 t 4

Countries ranked near Yemen

  1. 25 Mexico 79,773 t compare
  2. 26 USSR 72,368 t compare
  3. 27 Argentina 69,872 t compare
  4. 29 Cambodia 57,386 t compare
  5. 30 Ethiopia PDR 56,613 t compare
  6. 31 Sri Lanka 54,612 t compare

See the full ranking of 196 places →

More agriculture & rural data for Yemen

All data for Yemen →

Frequently asked questions

What is oilseed cakes, other — domestic supply quantity in Yemen?
Oilseed cakes, other — domestic supply quantity in Yemen was 61,150 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — domestic supply quantity recorded in Yemen?
The highest recorded value was 90,352 t in 2012.
What is the lowest oilseed cakes, other — domestic supply quantity recorded in Yemen?
The lowest recorded value was -6,043 t in 1973.
How does Yemen rank for oilseed cakes, other — domestic supply quantity?
Yemen ranks 28th out of 155 countries with data for 2013.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Domestic supply quantity in Yemen. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-domestic-supply-quantity/yemen-rep/

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About this data

Indicator
Oilseed Cakes, Other — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
196 places, 9,441 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.