Oilcrops — Seed in Nicaragua

Nicaragua: Oilcrops — Seed was 2,087 t in 2013. ▼ Falling

Latest (2013)
2,087 t
Change on year
down 9.6%
World rank
92nd
of 149 countries
All-time high
5,786 t
in 1977
All-time low
837 t
in 1992
Years of data
53
1961–2013

Oilcrops — Seed in Nicaragua, 1961–2013

1.0k2.0k3.0k4.0k5.0k6.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — seed in Nicaragua stood at 2,087 t.

That represents a change of down 9.6% on the previous year and up 35.8% over ten years.

Over the whole period, oilcrops — seed in Nicaragua peaked at 5,786 t in 1977 and was at its lowest, 837 t, in 1992.

Nicaragua ranks 92nd of 149 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,226 t 1,974 t 4,021 t 9
1970s 4,139 t 1,875 t 5,786 t 10
1980s 2,578 t 1,581 t 3,491 t 10
1990s 1,414 t 837 t 1,898 t 10
2000s 1,451 t 877.7 t 1,932 t 10
2010s 2,057 t 1,837 t 2,309 t 4

Countries ranked near Nicaragua

  1. 89 Azerbaijan 2,200 t compare
  2. 90 Afghanistan 2,139 t compare
  3. 91 Rwanda 2,099 t compare
  4. 93 Belgium-Luxembourg 2,064 t compare
  5. 94 Guinea-Bissau 1,968 t compare
  6. 95 Morocco 1,775 t compare

See the full ranking of 181 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is oilcrops — seed in Nicaragua?
Oilcrops — seed in Nicaragua was 2,087 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — seed recorded in Nicaragua?
The highest recorded value was 5,786 t in 1977.
What is the lowest oilcrops — seed recorded in Nicaragua?
The lowest recorded value was 837 t in 1992.
How does Nicaragua rank for oilcrops — seed?
Nicaragua ranks 92nd out of 149 countries with data for 2013.
Is oilcrops — seed rising or falling in Nicaragua?
Over the last ten years it is up 35.8%. The long-run trend across the full record is falling.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Seed. Statizoid updates them automatically from the source API.

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Oilcrops — Seed in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-seed/nicaragua/

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About this data

Indicator
Oilcrops — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
181 places, 8,675 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.