Oilcrops — Seed in Cameroon

Cameroon: Oilcrops — Seed was 44,415 t in 2013. ▲ Rising

Latest (2013)
44,415 t
Change on year
down 3.0%
World rank
23rd
of 149 countries
All-time high
47,367 t
in 2010
All-time low
15,070 t
in 1961
Years of data
53
1961–2013

Oilcrops — Seed in Cameroon, 1961–2013

20.0k30.0k40.0k50.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — seed in Cameroon stood at 44,415 t.

Compared with earlier readings it is down 3.0% on the previous year and up 29.2% over ten years.

Over the whole period, oilcrops — seed in Cameroon peaked at 47,367 t in 2010 and was at its lowest, 15,070 t, in 1961.

Cameroon ranks 23rd of 149 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 20,236 t 15,070 t 25,235 t 9
1970s 29,460 t 25,521 t 33,593 t 10
1980s 30,693 t 27,415 t 32,874 t 10
1990s 34,683 t 30,328 t 40,058 t 10
2000s 36,683 t 32,174 t 39,248 t 10
2010s 44,983 t 42,384 t 47,367 t 4

Countries ranked near Cameroon

  1. 20 Indonesia 56,688 t compare
  2. 21 T�rkiye 54,959 t compare
  3. 22 United Republic of Tanzania 46,107 t compare
  4. 24 Belarus 41,856 t compare
  5. 25 Chad 38,850 t compare
  6. 26 Burkina Faso 36,368 t compare

See the full ranking of 181 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is oilcrops — seed in Cameroon?
Oilcrops — seed in Cameroon was 44,415 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — seed recorded in Cameroon?
The highest recorded value was 47,367 t in 2010.
What is the lowest oilcrops — seed recorded in Cameroon?
The lowest recorded value was 15,070 t in 1961.
How does Cameroon rank for oilcrops — seed?
Cameroon ranks 23rd out of 149 countries with data for 2013.
Is oilcrops — seed rising or falling in Cameroon?
Over the last ten years it is up 29.2%. The long-run trend across the full record is rising.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
181 places, 8,675 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.