Oilcrops — Protein supply quantity in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Oilcrops — Protein supply quantity was 1,608 t in 2023. ▼ Falling

Latest (2023)
1,608 t
Change on year
up 1.0%
World rank
16th
of 20 countries
All-time high
2,249 t
in 2010
All-time low
598.58 t
in 2016
Years of data
14
2010–2023

Oilcrops — Protein supply quantity in Venezuela (Bolivarian Republic of), 2010–2023

5001.0k1.5k2.0k2010201620232010: 2.2k t2011: 1.7k t2012: 2.0k t2013: 1.8k t2014: 1.6k t2015: 775.3 t2016: 598.6 t2017: 774.5 t2018: 614.3 t2019: 722.7 t2020: 993 t2021: 900.4 t2022: 1.6k t2023: 1.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops — protein supply quantity in Venezuela (Bolivarian Republic of) is 1,608 t, measured in 2023.

That represents a change of up 1.0% on the previous year and down 12.4% over ten years.

Over the whole period, oilcrops — protein supply quantity in Venezuela (Bolivarian Republic of) peaked at 2,249 t in 2010 and was at its lowest, 598.58 t, in 2016.

That places Venezuela (Bolivarian Republic of) 16th out of 20 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Oilcrops — Protein supply quantity in Venezuela (Bolivarian Republic of), year by year

Annual values for Oilcrops — Protein supply quantity (t) in Venezuela (Bolivarian Republic of), 2010 to 2023.
Year t Change
2010 2,249 t
2011 1,749 t -22.2%
2012 2,011 t +15.0%
2013 1,836 t -8.7%
2014 1,631 t -11.2%
2015 775.29 t -52.5%
2016 598.58 t -22.8%
2017 774.45 t +29.4%
2018 614.34 t -20.7%
2019 722.66 t +17.6%
2020 993.01 t +37.4%
2021 900.36 t -9.3%
2022 1,592 t +76.8%
2023 1,608 t +1.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,296 t 598.58 t 2,249 t 10
2020s 1,273 t 900.36 t 1,608 t 4

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 13 Lao People's Democratic Republic 5,603 t compare
  2. 13 Germany 55,847 t compare
  3. 14 Bolivia (Plurinational State of) 3,984 t compare
  4. 14 Brazil 54,357 t compare
  5. 15 Timor-Leste 1,670 t compare
  6. 15 Zambia 53,929 t compare
  7. 16 Ghana 51,935 t compare
  8. 17 Micronesia 836.61 t compare
  9. 17 Malaysia 48,429 t compare
  10. 18 Republic of Moldova 778.28 t compare
  11. 18 Bangladesh 47,685 t compare
  12. 19 Polynesia 596.46 t compare
  13. 19 Senegal 43,240 t compare

See the full ranking of 213 places →

More agriculture & rural data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is oilcrops — protein supply quantity in Venezuela (Bolivarian Republic of)?
Oilcrops — protein supply quantity in Venezuela (Bolivarian Republic of) was 1,608 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — protein supply quantity recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 2,249 t in 2010.
What is the lowest oilcrops — protein supply quantity recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 598.58 t in 2016.
How does Venezuela (Bolivarian Republic of) rank for oilcrops — protein supply quantity?
Venezuela (Bolivarian Republic of) ranks 16th out of 20 countries with data for 2023.
Is oilcrops — protein supply quantity rising or falling in Venezuela (Bolivarian Republic of)?
Over the last ten years it is down 12.4%. The long-run trend across the full record is falling.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Oilcrops — Protein supply quantity in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-protein-supply-quantity-t/venezuela-bolivarian-republic-of/

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About this data

Indicator
Oilcrops — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,893 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.