Oilcrops — Protein supply quantity in Rwanda

Rwanda: Oilcrops — Protein supply quantity was 11,792 t in 2023. ▬ Flat

Latest (2023)
11,792 t
Change on year
down 26.4%
World rank
46th
of 182 countries
All-time high
20,232 t
in 2010
All-time low
8,076 t
in 2014
Years of data
14
2010–2023

Oilcrops — Protein supply quantity in Rwanda, 2010–2023

05.0k10.0k15.0k20.0k2010201620232010: 20.2k t2011: 11.8k t2012: 8.8k t2013: 9.1k t2014: 8.1k t2015: 10.0k t2016: 10.5k t2017: 12.2k t2018: 11.4k t2019: 12.5k t2020: 11.0k t2021: 13.1k t2022: 16.0k t2023: 11.8k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, oilcrops — protein supply quantity in Rwanda stood at 11,792 t.

That represents a change of down 26.4% on the previous year and up 29.1% over ten years.

Over the whole period, oilcrops — protein supply quantity in Rwanda peaked at 20,232 t in 2010 and was at its lowest, 8,076 t, in 2014.

Rwanda ranks 46th of 182 countries on this measure, in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 11,469 t 8,076 t 20,232 t 10
2020s 12,982 t 11,020 t 16,031 t 4

Countries ranked near Rwanda

  1. 43 Australia and New Zealand 14,986 t compare
  2. 44 Afghanistan 14,256 t compare
  3. 45 Colombia 13,372 t compare
  4. 48 Sri Lanka 11,471 t compare
  5. 49 Italy 10,892 t compare

See the full ranking of 213 places →

More agriculture & rural data for Rwanda

All data for Rwanda →

Frequently asked questions

What is oilcrops — protein supply quantity in Rwanda?
Oilcrops — protein supply quantity in Rwanda was 11,792 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — protein supply quantity recorded in Rwanda?
The highest recorded value was 20,232 t in 2010.
What is the lowest oilcrops — protein supply quantity recorded in Rwanda?
The lowest recorded value was 8,076 t in 2014.
How does Rwanda rank for oilcrops — protein supply quantity?
Rwanda ranks 46th out of 182 countries with data for 2023.
Is oilcrops — protein supply quantity rising or falling in Rwanda?
Over the last ten years it is up 29.1%. The long-run trend across the full record is flat.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Protein supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,893 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.