Oilcrops — Processing in Republic of Moldova
Republic of Moldova: Oilcrops — Processing was 157,750 t in 2013. ◆ Volatile
Oilcrops — Processing in Republic of Moldova, 1992–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2013, oilcrops — processing in Republic of Moldova stood at 157,750 t.
That represents a change of down 41.2% on the previous year and up 5.3% over ten years.
Over the whole period, oilcrops — processing in Republic of Moldova peaked at 289,200 t in 2006 and was at its lowest, 38,470 t, in 1999.
The series is highly variable year to year, so single readings are best treated with caution.
Oilcrops — Processing in Republic of Moldova, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 86,050 t | — |
| 1993 | 92,400 t | +7.4% |
| 1994 | 71,434 t | -22.7% |
| 1995 | 71,423 t | -0.0% |
| 1996 | 53,447 t | -25.2% |
| 1997 | 43,612 t | -18.4% |
| 1998 | 41,212 t | -5.5% |
| 1999 | 38,470 t | -6.7% |
| 2000 | 41,200 t | +7.1% |
| 2001 | 76,500 t | +85.7% |
| 2002 | 114,400 t | +49.5% |
| 2003 | 149,800 t | +30.9% |
| 2004 | 186,800 t | +24.7% |
| 2005 | 182,300 t | -2.4% |
| 2006 | 289,200 t | +58.6% |
| 2007 | 273,900 t | -5.3% |
| 2008 | 223,600 t | -18.4% |
| 2009 | 191,600 t | -14.3% |
| 2010 | 211,900 t | +10.6% |
| 2011 | 233,400 t | +10.1% |
| 2012 | 268,300 t | +15.0% |
| 2013 | 157,750 t | -41.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 62,256 t | 38,470 t | 92,400 t | 8 |
| 2000s | 172,930 t | 41,200 t | 289,200 t | 10 |
| 2010s | 217,838 t | 157,750 t | 268,300 t | 4 |
Countries ranked near Republic of Moldova
- 8 Russian Federation 9.94 million t compare
- 8 Venezuela (Bolivarian Republic of) 531,393 t compare
- 9 Democratic People's Republic of Korea 273,540 t compare
- 9 USSR 9.91 million t
- 10 Philippines 8.65 million t compare
- 10 Melanesia 212,243 t compare
- 11 Canada 8.37 million t compare
- 12 Ukraine 8.10 million t compare
- 12 Polynesia 135,054 t compare
- 13 France 6.32 million t compare
- 13 Micronesia 29,183 t compare
- 14 Lao People's Democratic Republic 25,742 t compare
- 14 T�rkiye 6.16 million t compare
More agriculture & rural data for Republic of Moldova
- Other fruits, n.e.c. — Production, annual growth rate -60.71 % change on previous year (1997)
- Onions and shallots, dry (excluding dehydrated) — Area harvested -1.03 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -8.18 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -9.12 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 100 % change on previous year (1997)
- Other fruits, n.e.c. — Yield, annual growth rate -80.36 % change on previous year (1997)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -19.53 % change on previous year (2024)
- Potatoes — Area harvested, annual growth rate -1.99 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate -17.27 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 15.35 % change on previous year (2024)
Frequently asked questions
- What is oilcrops — processing in Republic of Moldova?
- Oilcrops — processing in Republic of Moldova was 157,750 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops — processing recorded in Republic of Moldova?
- The highest recorded value was 289,200 t in 2006.
- What is the lowest oilcrops — processing recorded in Republic of Moldova?
- The lowest recorded value was 38,470 t in 1999.
- How does Republic of Moldova rank for oilcrops — processing?
- Republic of Moldova ranks 11th out of 15 countries with data for 2013.
- Is oilcrops — processing rising or falling in Republic of Moldova?
- Over the last ten years it is up 5.3%. The long-run trend across the full record is volatile.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Processing. Statizoid updates them automatically from the source API.
Download this data
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.