Oilcrops — Processing in Antigua and Barbuda
Antigua and Barbuda: Oilcrops — Processing was 41 t in 2013. ◆ Volatile
Oilcrops — Processing in Antigua and Barbuda, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2013, oilcrops — processing in Antigua and Barbuda stood at 41 t.
The figure is up 5.1% over ten years.
Over the whole period, oilcrops — processing in Antigua and Barbuda peaked at 241 t in 1961 and was at its lowest, 0 t, in 1983.
That places Antigua and Barbuda 173rd out of 173 countries with data for 2013, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 124.33 t | 64 t | 241 t | 9 |
| 1970s | 137.2 t | 89 t | 207 t | 10 |
| 1980s | 47.6 t | 0 t | 130 t | 10 |
| 1990s | 42.5 t | 34 t | 61 t | 10 |
| 2000s | 37.7 t | 34 t | 39 t | 10 |
| 2010s | 41 t | 41 t | 41 t | 4 |
Countries ranked near Antigua and Barbuda
More agriculture & rural data for Antigua and Barbuda
- Rural population 75.7% (2025)
- Agriculture share gdp 1.49 (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 2.1% (2024)
- Rural population growth 0.5% (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.49 (2025)
- Rural population 71,285 (2025)
- Agriculture, forestry, and fishing, value added 1.5% (2025)
- Agriculture, forestry, and fishing, value added 34.74 million current US$ (2025)
- Milk yields per animal 957.42 (2024)
Frequently asked questions
- What is oilcrops — processing in Antigua and Barbuda?
- Oilcrops — processing in Antigua and Barbuda was 41 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops — processing recorded in Antigua and Barbuda?
- The highest recorded value was 241 t in 1961.
- What is the lowest oilcrops — processing recorded in Antigua and Barbuda?
- The lowest recorded value was 0 t in 1983.
- How does Antigua and Barbuda rank for oilcrops — processing?
- Antigua and Barbuda ranks 173rd out of 173 countries with data for 2013.
- Is oilcrops — processing rising or falling in Antigua and Barbuda?
- Over the last ten years it is up 5.1%. The long-run trend across the full record is volatile.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.