Oilcrops — Other uses in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Oilcrops — Other uses was 67 1000 t in 2023. ▲ Rising
Oilcrops — Other uses in Netherlands (Kingdom of the), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, oilcrops — other uses in Netherlands (Kingdom of the) stood at 67 1000 t.
The figure is down 4.3% on the previous year and up 131.0% over ten years.
Over the whole period, oilcrops — other uses in Netherlands (Kingdom of the) peaked at 70 1000 t in 2022 and was at its lowest, 8 1000 t, in 2015.
That places Netherlands (Kingdom of the) 17th out of 131 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Oilcrops — Other uses in Netherlands (Kingdom of the), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 31 1000 t | — |
| 2011 | 27 1000 t | -12.9% |
| 2012 | 23 1000 t | -14.8% |
| 2013 | 29 1000 t | +26.1% |
| 2014 | 24 1000 t | -17.2% |
| 2015 | 8 1000 t | -66.7% |
| 2016 | 28 1000 t | +250.0% |
| 2017 | 46 1000 t | +64.3% |
| 2018 | 45 1000 t | -2.2% |
| 2019 | 45 1000 t | +0.0% |
| 2020 | 29 1000 t | -35.6% |
| 2021 | 26 1000 t | -10.3% |
| 2022 | 70 1000 t | +169.2% |
| 2023 | 67 1000 t | -4.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 30.6 1000 t | 8 1000 t | 46 1000 t | 10 |
| 2020s | 48 1000 t | 26 1000 t | 70 1000 t | 4 |
Countries ranked near Netherlands (Kingdom of the)
More agriculture & rural data for Netherlands (Kingdom of the)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -18.89 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 0.4902 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate -0.9282 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -1.53 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -4.73 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -17.5 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -15.77 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -30.5 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -0.0289 % change on previous year (2017)
- Eggs Primary — Production, annual growth rate 0.4688 % change on previous year (2017)
Frequently asked questions
- What is oilcrops — other uses in Netherlands (Kingdom of the)?
- Oilcrops — other uses in Netherlands (Kingdom of the) was 67 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops — other uses recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 70 1000 t in 2022.
- What is the lowest oilcrops — other uses recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 8 1000 t in 2015.
- How does Netherlands (Kingdom of the) rank for oilcrops — other uses?
- Netherlands (Kingdom of the) ranks 17th out of 131 countries with data for 2023.
- Is oilcrops — other uses rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 131.0%. The long-run trend across the full record is rising.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.