Oilcrops Oil, Other — Protein supply quantity in Turkey

Turkey: Oilcrops Oil, Other — Protein supply quantity was 0 g/cap/d in 2023. ◆ Volatile

Latest (2023)
0 g/cap/d
World rank
92nd
of 194 countries
All-time high
0.05 g/cap/d
in 2010
All-time low
0 g/cap/d
in 2011
Years of data
14
2010–2023

Oilcrops Oil, Other — Protein supply quantity in Turkey, 2010–2023

00.010.020.030.040.052010201620232010: 0.05 g/cap/d2011: 0 g/cap/d2012: 0 g/cap/d2013: 0 g/cap/d2014: 0 g/cap/d2015: 0.05 g/cap/d2016: 0.04 g/cap/d2017: 0.05 g/cap/d2018: 0 g/cap/d2019: 0 g/cap/d2020: 0 g/cap/d2021: 0 g/cap/d2022: 0 g/cap/d2023: 0 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

In 2023, oilcrops oil, other — protein supply quantity in Turkey stood at 0 g/cap/d. That is the lowest value across all 14 years on record.

Over the whole period, oilcrops oil, other — protein supply quantity in Turkey peaked at 0.05 g/cap/d in 2010 and was at its lowest, 0 g/cap/d, in 2011.

That places Turkey 92nd out of 194 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops Oil, Other — Protein supply quantity in Turkey, year by year

Annual values for Oilcrops Oil, Other — Protein supply quantity (g/capita/day) in Turkey, 2010 to 2023.
Year g/cap/d Change
2010 0.05 g/cap/d
2011 0 g/cap/d -100.0%
2012 0 g/cap/d
2013 0 g/cap/d
2014 0 g/cap/d
2015 0.05 g/cap/d
2016 0.04 g/cap/d -20.0%
2017 0.05 g/cap/d +25.0%
2018 0 g/cap/d -100.0%
2019 0 g/cap/d
2020 0 g/cap/d
2021 0 g/cap/d
2022 0 g/cap/d
2023 0 g/cap/d

Turkey compared with similar countries

  • Turkey's 0 g/cap/d is below the median for upper middle income countries, which is 0.01 g/cap/d. (53 countries reporting)
  • Turkey's 0 g/cap/d is below the median for Europe & Central Asia, which is 0.01 g/cap/d. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.019 g/cap/d 0 g/cap/d 0.05 g/cap/d 10
2020s 0 g/cap/d 0 g/cap/d 0 g/cap/d 4

Countries ranked near Turkey

  1. 92 Micronesia (Federated States of) 0 g/cap/d
  2. 92 Tonga 0 g/cap/d compare
  3. 92 Marshall Islands 0 g/cap/d
  4. 92 Bhutan 0 g/cap/d
  5. 92 Qatar 0 g/cap/d compare
  6. 92 Democratic People's Republic of Korea 0 g/cap/d
  7. 92 Cuba 0 g/cap/d
  8. 92 Kiribati 0 g/cap/d
  9. 92 Timor-Leste 0 g/cap/d
  10. 92 Comoros 0 g/cap/d
  11. 92 Lesotho 0 g/cap/d
  12. 92 Djibouti 0 g/cap/d compare
  13. 92 Sao Tome and Principe 0 g/cap/d compare
  14. 92 Guinea-Bissau 0 g/cap/d compare
  15. 92 Micronesia 0 g/cap/d
  16. 92 Mauritania 0 g/cap/d
  17. 92 Liberia 0 g/cap/d
  18. 92 Afghanistan 0 g/cap/d
  19. 92 Solomon Islands 0 g/cap/d
  20. 92 Libya 0 g/cap/d compare
  21. 92 Sierra Leone 0 g/cap/d
  22. 92 Iceland 0 g/cap/d compare
  23. 92 Lao People's Democratic Republic 0 g/cap/d
  24. 92 Gambia 0 g/cap/d compare
  25. 92 Kyrgyzstan 0 g/cap/d compare
  26. 92 Jordan 0 g/cap/d compare
  27. 92 Haiti 0 g/cap/d compare
  28. 92 Congo 0 g/cap/d compare
  29. 92 Slovakia 0 g/cap/d
  30. 92 Barbados 0 g/cap/d compare
  31. 92 Guinea 0 g/cap/d
  32. 92 Paraguay 0 g/cap/d
  33. 92 Angola 0 g/cap/d
  34. 92 Papua New Guinea 0 g/cap/d
  35. 92 Croatia 0 g/cap/d
  36. 92 Niger 0 g/cap/d
  37. 92 Iraq 0 g/cap/d compare
  38. 92 Argentina 0 g/cap/d
  39. 92 Saudi Arabia 0 g/cap/d compare
  40. 92 Belgium 0 g/cap/d
  41. 92 Slovenia 0 g/cap/d
  42. 92 Dominican Republic 0 g/cap/d
  43. 92 Bulgaria 0 g/cap/d compare
  44. 92 Viet Nam 0 g/cap/d
  45. 92 Portugal 0 g/cap/d compare
  46. 92 Rwanda 0 g/cap/d
  47. 92 Iran (Islamic Republic of) 0 g/cap/d
  48. 92 Poland 0 g/cap/d
  49. 92 Nicaragua 0 g/cap/d compare
  50. 92 Burkina Faso 0 g/cap/d
  51. 92 Denmark 0 g/cap/d
  52. 92 United Kingdom of Great Britain and Northern Ireland 0 g/cap/d compare
  53. 92 Lebanon 0 g/cap/d compare
  54. 92 Yemen 0 g/cap/d
  55. 92 Malawi 0 g/cap/d
  56. 92 Türkiye 0 g/cap/d compare
  57. 92 Zambia 0 g/cap/d
  58. 92 Madagascar 0 g/cap/d
  59. 92 Malaysia 0 g/cap/d compare
  60. 92 France 0 g/cap/d compare
  61. 92 Austria 0 g/cap/d compare
  62. 92 United Arab Emirates 0 g/cap/d
  63. 92 Democratic Republic of the Congo 0 g/cap/d
  64. 92 Hungary 0 g/cap/d compare
  65. 92 Bolivia (Plurinational State of) 0 g/cap/d
  66. 92 Syrian Arab Republic 0 g/cap/d compare
  67. 92 China, Taiwan Province of 0 g/cap/d
  68. 92 Mozambique 0 g/cap/d
  69. 92 Ghana 0 g/cap/d compare
  70. 92 Morocco 0 g/cap/d
  71. 92 Myanmar 0 g/cap/d
  72. 92 Cameroon 0 g/cap/d
  73. 92 Germany 0 g/cap/d
  74. 92 Senegal 0 g/cap/d
  75. 92 Côte d'Ivoire 0 g/cap/d
  76. 92 Cambodia 0 g/cap/d
  77. 92 Ethiopia 0 g/cap/d
  78. 92 Bangladesh 0 g/cap/d
  79. 92 Republic of Korea 0 g/cap/d
  80. 92 Philippines 0 g/cap/d
  81. 92 Pakistan 0 g/cap/d compare
  82. 92 Uganda 0 g/cap/d
  83. 92 Nigeria 0 g/cap/d
  84. 92 Thailand 0 g/cap/d
  85. 92 Sri Lanka 0 g/cap/d compare
  86. 92 Egypt 0 g/cap/d
  87. 92 India 0 g/cap/d
  88. 92 Mexico 0 g/cap/d
  89. 92 United Republic of Tanzania 0 g/cap/d
  90. 92 China, mainland 0 g/cap/d
  91. 92 Indonesia 0 g/cap/d
  92. 92 Melanesia 0 g/cap/d
  93. 92 Nepal 0 g/cap/d
  94. 92 Caribbean 0 g/cap/d
  95. 92 China 0 g/cap/d
  96. 92 East Timor 0 g/cap/d
  97. 92 Laos 0 g/cap/d
  98. 92 Vietnam 0 g/cap/d
  99. 92 United Kingdom 0 g/cap/d compare
  100. 92 Syria 0 g/cap/d compare
  101. 92 Cote d'Ivoire 0 g/cap/d
  102. 92 United States 0 g/cap/d

See the full ranking of 224 places →

More agriculture & rural data for Turkey

All data for Turkey →

Frequently asked questions

What is oilcrops oil, other — protein supply quantity in Turkey?
Oilcrops oil, other — protein supply quantity in Turkey was 0 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops oil, other — protein supply quantity recorded in Turkey?
The highest recorded value was 0.05 g/cap/d in 2010.
What is the lowest oilcrops oil, other — protein supply quantity recorded in Turkey?
The lowest recorded value was 0 g/cap/d in 2011.
How does Turkey rank for oilcrops oil, other — protein supply quantity?
Turkey ranks 92nd out of 194 countries with data for 2023.
Where does this Turkey data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other — Protein supply quantity (g/capita/day). Statizoid updates them automatically from the source API.

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Oilcrops Oil, Other — Protein supply quantity in Turkey. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-oil-other-protein-supply-quantity-g-capita-day/turkiye/

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About this data

Indicator
Oilcrops Oil, Other — Protein supply quantity (g/capita/day)
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,045 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.