Oilcrops Oil, Other — Production in Kenya
Kenya: Oilcrops Oil, Other — Production was 407 1000 t in 2023. ▲ Rising
Oilcrops Oil, Other — Production in Kenya, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for oilcrops oil, other — production in Kenya is 407 1000 t, measured in 2023.
The figure is up 4.4% on the previous year and up 34.8% over ten years.
Over the whole period, oilcrops oil, other — production in Kenya peaked at 539 1000 t in 2020 and was at its lowest, 100 1000 t, in 2011.
That places Kenya 10th out of 126 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Oilcrops Oil, Other — Production in Kenya, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 261 1000 t | — |
| 2011 | 100 1000 t | -61.7% |
| 2012 | 116 1000 t | +16.0% |
| 2013 | 302 1000 t | +160.3% |
| 2014 | 134 1000 t | -55.6% |
| 2015 | 163 1000 t | +21.6% |
| 2016 | 143 1000 t | -12.3% |
| 2017 | 420 1000 t | +193.7% |
| 2018 | 377 1000 t | -10.2% |
| 2019 | 431 1000 t | +14.3% |
| 2020 | 539 1000 t | +25.1% |
| 2021 | 420 1000 t | -22.1% |
| 2022 | 390 1000 t | -7.1% |
| 2023 | 407 1000 t | +4.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 244.7 1000 t | 100 1000 t | 431 1000 t | 10 |
| 2020s | 439 1000 t | 390 1000 t | 539 1000 t | 4 |
Countries ranked near Kenya
- 7 Russian Federation 667 1000 t compare
- 8 China, mainland 662 1000 t compare
- 9 Netherlands (Kingdom of the) 546 1000 t compare
- 11 Spain 332 1000 t compare
- 12 Belgium 309 1000 t compare
- 13 Italy 252 1000 t compare
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Agriculture share gdp 23.16 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.16 (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is oilcrops oil, other — production in Kenya?
- Oilcrops oil, other — production in Kenya was 407 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops oil, other — production recorded in Kenya?
- The highest recorded value was 539 1000 t in 2020.
- What is the lowest oilcrops oil, other — production recorded in Kenya?
- The lowest recorded value was 100 1000 t in 2011.
- How does Kenya rank for oilcrops oil, other — production?
- Kenya ranks 10th out of 126 countries with data for 2023.
- Is oilcrops oil, other — production rising or falling in Kenya?
- Over the last ten years it is up 34.8%. The long-run trend across the full record is rising.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.