Oilcrops Oil, Other — Food supply in Southern Asia

Southern Asia: Oilcrops Oil, Other — Food supply was 2.64 kcal/cap/d in 2023. ◆ Volatile

Latest (2023)
2.64 kcal/cap/d
Change on year
down 6.0%
Rank
29th
of 29 groups
All-time high
13.27 kcal/cap/d
in 2015
All-time low
2.64 kcal/cap/d
in 2023
Years of data
14
2010–2023

Oilcrops Oil, Other — Food supply in Southern Asia, 2010–2023

2.557.51012.52010201620232010: 3.7 kcal/cap/d2011: 3.7 kcal/cap/d2012: 3.5 kcal/cap/d2013: 3.4 kcal/cap/d2014: 13.2 kcal/cap/d2015: 13.3 kcal/cap/d2016: 13 kcal/cap/d2017: 12.7 kcal/cap/d2018: 11.9 kcal/cap/d2019: 12.1 kcal/cap/d2020: 11.7 kcal/cap/d2021: 2.9 kcal/cap/d2022: 2.8 kcal/cap/d2023: 2.6 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2023, oilcrops oil, other — food supply in Southern Asia stood at 2.64 kcal/cap/d. That is the lowest value across all 14 years on record.

That represents a change of down 6.0% on the previous year and down 21.2% over ten years.

Over the whole period, oilcrops oil, other — food supply in Southern Asia peaked at 13.27 kcal/cap/d in 2015 and was at its lowest, 2.64 kcal/cap/d, in 2023.

That places Southern Asia 29th out of 29 groups with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops Oil, Other — Food supply in Southern Asia, year by year

Annual values for Oilcrops Oil, Other — Food supply (kcal/capita/day) in Southern Asia, 2010 to 2023.
Year kcal/cap/d Change
2010 3.69 kcal/cap/d
2011 3.66 kcal/cap/d -0.8%
2012 3.52 kcal/cap/d -3.8%
2013 3.35 kcal/cap/d -4.8%
2014 13.24 kcal/cap/d +295.2%
2015 13.27 kcal/cap/d +0.2%
2016 12.96 kcal/cap/d -2.3%
2017 12.73 kcal/cap/d -1.8%
2018 11.91 kcal/cap/d -6.4%
2019 12.12 kcal/cap/d +1.8%
2020 11.68 kcal/cap/d -3.6%
2021 2.91 kcal/cap/d -75.1%
2022 2.81 kcal/cap/d -3.4%
2023 2.64 kcal/cap/d -6.0%

Biggest year-on-year movements

Years where Oilcrops Oil, Other — Food supply in Southern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +295.2% 3.35 kcal/cap/d 13.24 kcal/cap/d
2021 -75.1% 11.68 kcal/cap/d 2.91 kcal/cap/d

Averages by decade

DecadeAverage LowestHighest Years
2010s 9.04 kcal/cap/d 3.35 kcal/cap/d 13.27 kcal/cap/d 10
2020s 5.01 kcal/cap/d 2.64 kcal/cap/d 11.68 kcal/cap/d 4

Countries ranked near Southern Asia

  1. 26 Saint Vincent and the Grenadines 83.81 kcal/cap/d compare
  2. 27 Brazil 83.63 kcal/cap/d compare
  3. 28 Ireland 83.06 kcal/cap/d compare
  4. 29 Estonia 82.95 kcal/cap/d compare
  5. 30 Italy 82.81 kcal/cap/d compare
  6. 31 New Caledonia 79.82 kcal/cap/d compare
  7. 32 Latvia 79.73 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Southern Asia

All data for Southern Asia →

Frequently asked questions

What is oilcrops oil, other — food supply in Southern Asia?
Oilcrops oil, other — food supply in Southern Asia was 2.64 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops oil, other — food supply recorded in Southern Asia?
The highest recorded value was 13.27 kcal/cap/d in 2015.
What is the lowest oilcrops oil, other — food supply recorded in Southern Asia?
The lowest recorded value was 2.64 kcal/cap/d in 2023.
How does Southern Asia rank for oilcrops oil, other — food supply?
Southern Asia ranks 29th out of 29 groups with data for 2023.
Is oilcrops oil, other — food supply rising or falling in Southern Asia?
Over the last ten years it is down 21.2%. The long-run trend across the full record is volatile.
Where does this Southern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Oilcrops Oil, Other — Food supply in Southern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-oil-other-food-supply-kcal-capita-day/southern-asia/

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About this data

Indicator
Oilcrops Oil, Other — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,900 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.