Oilcrops Oil, Other — Export quantity in France
France: Oilcrops Oil, Other — Export quantity was 210 1000 t in 2023. ▬ Flat
Oilcrops Oil, Other — Export quantity in France, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, oilcrops oil, other — export quantity in France stood at 210 1000 t.
That represents a change of down 14.3% on the previous year and down 11.0% over ten years.
Over the whole period, oilcrops oil, other — export quantity in France peaked at 321 1000 t in 2017 and was at its lowest, 209 1000 t, in 2014.
That places France 16th out of 181 countries with data for 2023, putting it in the top 10%.
Oilcrops Oil, Other — Export quantity in France, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 247 1000 t | — |
| 2011 | 223 1000 t | -9.7% |
| 2012 | 240 1000 t | +7.6% |
| 2013 | 236 1000 t | -1.7% |
| 2014 | 209 1000 t | -11.4% |
| 2015 | 230 1000 t | +10.0% |
| 2016 | 232 1000 t | +0.9% |
| 2017 | 321 1000 t | +38.4% |
| 2018 | 284 1000 t | -11.5% |
| 2019 | 238 1000 t | -16.2% |
| 2020 | 219 1000 t | -8.0% |
| 2021 | 258 1000 t | +17.8% |
| 2022 | 245 1000 t | -5.0% |
| 2023 | 210 1000 t | -14.3% |
France compared with similar countries
- France's 210 1000 t is above the median for high income countries, which is 13 1000 t, 16.2× the median. (55 countries reporting)
- France's 210 1000 t is above the median for Europe & Central Asia, which is 15 1000 t, 14.0× the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 246 1000 t | 209 1000 t | 321 1000 t | 10 |
| 2020s | 233 1000 t | 210 1000 t | 258 1000 t | 4 |
Countries ranked near France
- 13 Argentina 279 1000 t compare
- 14 Russian Federation 238 1000 t compare
- 14 Russia 238 1000 t compare
- 17 Poland 193 1000 t compare
- 18 Brazil 178 1000 t compare
- 19 Côte d'Ivoire 174 1000 t compare
- 19 Cote d'Ivoire 174 1000 t compare
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is oilcrops oil, other — export quantity in France?
- Oilcrops oil, other — export quantity in France was 210 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops oil, other — export quantity recorded in France?
- The highest recorded value was 321 1000 t in 2017.
- What is the lowest oilcrops oil, other — export quantity recorded in France?
- The lowest recorded value was 209 1000 t in 2014.
- How does France rank for oilcrops oil, other — export quantity?
- France ranks 16th out of 181 countries with data for 2023.
- Is oilcrops oil, other — export quantity rising or falling in France?
- Over the last ten years it is down 11.0%. The long-run trend across the full record is flat.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.