Oilcrops — Losses in Canada

Canada: Oilcrops — Losses was 595,322 t in 2013. ◆ Volatile

Latest (2013)
595,322 t
Change on year
up 11.2%
World rank
5th
of 158 countries
All-time high
595,322 t
in 2013
All-time low
25,829 t
in 1962
Years of data
53
1961–2013

Oilcrops — Losses in Canada, 1961–2013

0200.0k400.0k600.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Canada recorded 595,322 t for oilcrops — losses in 2013. That is the highest value across all 53 years on record.

That represents a change of up 11.2% on the previous year and up 126.9% over ten years.

Over the whole period, oilcrops — losses in Canada peaked at 595,322 t in 2013 and was at its lowest, 25,829 t, in 1962.

Canada ranks 5th of 158 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 36,181 t 25,829 t 50,202 t 9
1970s 89,254 t 54,295 t 136,896 t 10
1980s 132,632 t 107,572 t 159,497 t 10
1990s 228,916 t 151,777 t 324,631 t 10
2000s 321,382 t 199,144 t 447,027 t 10
2010s 522,639 t 465,083 t 595,322 t 4

Countries ranked near Canada

  1. 2 Indonesia 2.03 million t compare
  2. 3 India 1.99 million t compare
  3. 4 Paraguay 719,291 t compare
  4. 6 Russian Federation 577,318 t compare
  5. 7 Argentina 537,795 t compare
  6. 8 Nigeria 325,798 t compare

See the full ranking of 190 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is oilcrops — losses in Canada?
Oilcrops — losses in Canada was 595,322 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — losses recorded in Canada?
The highest recorded value was 595,322 t in 2013.
What is the lowest oilcrops — losses recorded in Canada?
The lowest recorded value was 25,829 t in 1962.
How does Canada rank for oilcrops — losses?
Canada ranks 5th out of 158 countries with data for 2013.
Is oilcrops — losses rising or falling in Canada?
Over the last ten years it is up 126.9%. The long-run trend across the full record is volatile.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Losses. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Losses
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
190 places, 9,211 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.