Oilcrops — Import Quantity in Georgia

Georgia: Oilcrops — Import Quantity was 6,309 t in 2013. ◆ Volatile

Latest (2013)
6,309 t
Change on year
down 74.6%
World rank
115th
of 181 countries
All-time high
92,729 t
in 2009
All-time low
0 t
in 1992
Years of data
22
1992–2013

Oilcrops — Import Quantity in Georgia, 1992–2013

020.0k40.0k60.0k80.0k100.0k1992200220131992: 0 t1993: 11 t1994: 5 t1995: 270 t1996: 2 t1997: 68 t1998: 298 t1999: 956.7 t2000: 1.3k t2001: 1.9k t2002: 1.1k t2003: 1.3k t2004: 4.6k t2005: 18.0k t2006: 8.0k t2007: 11.7k t2008: 14.0k t2009: 92.7k t2010: 7.8k t2011: 6.5k t2012: 24.8k t2013: 6.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — import quantity in Georgia stood at 6,309 t.

The figure is down 74.6% on the previous year and up 373.9% over ten years.

Over the whole period, oilcrops — import quantity in Georgia peaked at 92,729 t in 2009 and was at its lowest, 0 t, in 1992.

Georgia ranks 115th of 181 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 201.34 t 0 t 956.71 t 8
2000s 15,466 t 1,111 t 92,729 t 10
2010s 11,347 t 6,309 t 24,791 t 4

Countries ranked near Georgia

  1. 112 Armenia 8,215 t compare
  2. 113 Kyrgyzstan 7,871 t compare
  3. 114 Uganda 7,229 t compare
  4. 116 Sri Lanka 6,124 t compare
  5. 117 Republic of Moldova 5,965 t compare
  6. 118 Ecuador 5,847 t compare

See the full ranking of 213 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is oilcrops — import quantity in Georgia?
Oilcrops — import quantity in Georgia was 6,309 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — import quantity recorded in Georgia?
The highest recorded value was 92,729 t in 2009.
What is the lowest oilcrops — import quantity recorded in Georgia?
The lowest recorded value was 0 t in 1992.
How does Georgia rank for oilcrops — import quantity?
Georgia ranks 115th out of 181 countries with data for 2013.
Is oilcrops — import quantity rising or falling in Georgia?
Over the last ten years it is up 373.9%. The long-run trend across the full record is volatile.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 10,263 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.