Oilcrops — Import Quantity in Ecuador

Ecuador: Oilcrops — Import Quantity was 5,847 t in 2013. ◆ Volatile

Latest (2013)
5,847 t
Change on year
up 11.5%
World rank
118th
of 181 countries
All-time high
33,671 t
in 1997
All-time low
0 t
in 1961
Years of data
53
1961–2013

Oilcrops — Import Quantity in Ecuador, 1961–2013

010.0k20.0k30.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — import quantity in Ecuador stood at 5,847 t.

That represents a change of up 11.5% on the previous year and up 315.1% over ten years.

Over the whole period, oilcrops — import quantity in Ecuador peaked at 33,671 t in 1997 and was at its lowest, 0 t, in 1961.

That places Ecuador 118th out of 181 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 12.67 t 0 t 61 t 9
1970s 532.21 t 3 t 3,044 t 10
1980s 9,036 t 151 t 30,603 t 10
1990s 11,434 t 63.25 t 33,671 t 10
2000s 6,889 t 1,393 t 22,646 t 10
2010s 5,333 t 4,525 t 5,847 t 4

Countries ranked near Ecuador

  1. 115 Georgia 6,309 t compare
  2. 116 Sri Lanka 6,124 t compare
  3. 117 Republic of Moldova 5,965 t compare
  4. 119 Cyprus 5,447 t compare
  5. 120 Angola 5,328 t compare
  6. 121 Mauritius 5,206 t compare

See the full ranking of 213 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is oilcrops — import quantity in Ecuador?
Oilcrops — import quantity in Ecuador was 5,847 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — import quantity recorded in Ecuador?
The highest recorded value was 33,671 t in 1997.
What is the lowest oilcrops — import quantity recorded in Ecuador?
The lowest recorded value was 0 t in 1961.
How does Ecuador rank for oilcrops — import quantity?
Ecuador ranks 118th out of 181 countries with data for 2013.
Is oilcrops — import quantity rising or falling in Ecuador?
Over the last ten years it is up 315.1%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 10,263 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.