Oilcrops — Import quantity in South Africa

South Africa: Oilcrops — Import quantity was 128 1000 t in 2023. ◆ Volatile

Latest (2023)
128 1000 t
Change on year
up 20.8%
World rank
30th
of 31 countries
All-time high
462 1000 t
in 2016
All-time low
106 1000 t
in 2022
Years of data
14
2010–2023

Oilcrops — Import quantity in South Africa, 2010–2023

1002003004005002010201620232010: 111 1000 t2011: 122 1000 t2012: 139 1000 t2013: 211 1000 t2014: 330 1000 t2015: 331 1000 t2016: 462 1000 t2017: 160 1000 t2018: 114 1000 t2019: 141 1000 t2020: 190 1000 t2021: 175 1000 t2022: 106 1000 t2023: 128 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, oilcrops — import quantity in South Africa stood at 128 1000 t.

Compared with earlier readings it is up 20.8% on the previous year and down 39.3% over ten years.

Over the whole period, oilcrops — import quantity in South Africa peaked at 462 1000 t in 2016 and was at its lowest, 106 1000 t, in 2022.

South Africa ranks 30th of 31 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 212.1 1000 t 111 1000 t 462 1000 t 10
2020s 149.75 1000 t 106 1000 t 190 1000 t 4

Countries ranked near South Africa

  1. 27 United Arab Emirates 1,385 1000 t compare
  2. 28 Canada 1,173 1000 t compare
  3. 29 India 1,012 1000 t compare
  4. 30 Poland 944 1000 t compare
  5. 31 Iraq 941 1000 t compare
  6. 32 Saudi Arabia 905 1000 t compare
  7. 33 Romania 890 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is oilcrops — import quantity in South Africa?
Oilcrops — import quantity in South Africa was 128 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — import quantity recorded in South Africa?
The highest recorded value was 462 1000 t in 2016.
What is the lowest oilcrops — import quantity recorded in South Africa?
The lowest recorded value was 106 1000 t in 2022.
How does South Africa rank for oilcrops — import quantity?
South Africa ranks 30th out of 31 countries with data for 2023.
Is oilcrops — import quantity rising or falling in South Africa?
Over the last ten years it is down 39.3%. The long-run trend across the full record is volatile.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Import quantity. Statizoid updates them automatically from the source API.

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Oilcrops — Import quantity in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-import-quantity-2/south-africa/

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About this data

Indicator
Oilcrops — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,893 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.