Oilcrops — Import quantity in Oceania

Oceania: Oilcrops — Import quantity was 290 1000 t in 2023. ▲ Rising

Latest (2023)
290 1000 t
Change on year
down 8.8%
Rank
28th
of 31 groups
All-time high
394 1000 t
in 2017
All-time low
219 1000 t
in 2011
Years of data
14
2010–2023

Oilcrops — Import quantity in Oceania, 2010–2023

01002003004002010201620232010: 275 1000 t2011: 219 1000 t2012: 246 1000 t2013: 352 1000 t2014: 326 1000 t2015: 359 1000 t2016: 355 1000 t2017: 394 1000 t2018: 358 1000 t2019: 390 1000 t2020: 333 1000 t2021: 323 1000 t2022: 318 1000 t2023: 290 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Oceania recorded 290 1000 t for oilcrops — import quantity in 2023.

The figure is down 8.8% on the previous year and down 17.6% over ten years.

Over the whole period, oilcrops — import quantity in Oceania peaked at 394 1000 t in 2017 and was at its lowest, 219 1000 t, in 2011.

That places Oceania 28th out of 31 groups with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 327.4 1000 t 219 1000 t 394 1000 t 10
2020s 316 1000 t 290 1000 t 333 1000 t 4

Countries ranked near Oceania

  1. 25 Costa Rica 1,406 1000 t compare
  2. 26 Portugal 1,387 1000 t compare
  3. 27 United Arab Emirates 1,385 1000 t compare
  4. 28 Canada 1,173 1000 t compare
  5. 29 India 1,012 1000 t compare
  6. 30 Poland 944 1000 t compare
  7. 31 Iraq 941 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is oilcrops — import quantity in Oceania?
Oilcrops — import quantity in Oceania was 290 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — import quantity recorded in Oceania?
The highest recorded value was 394 1000 t in 2017.
What is the lowest oilcrops — import quantity recorded in Oceania?
The lowest recorded value was 219 1000 t in 2011.
How does Oceania rank for oilcrops — import quantity?
Oceania ranks 28th out of 31 groups with data for 2023.
Is oilcrops — import quantity rising or falling in Oceania?
Over the last ten years it is down 17.6%. The long-run trend across the full record is rising.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,893 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.