Oilcrops — Import quantity in Malawi

Malawi: Oilcrops — Import quantity was 1 1000 t in 2023. ◆ Volatile

Latest (2023)
1 1000 t
World rank
159th
of 182 countries
All-time high
35 1000 t
in 2013
All-time low
0 1000 t
in 2022
Years of data
14
2010–2023

Oilcrops — Import quantity in Malawi, 2010–2023

0102030402010201620232010: 19 1000 t2011: 10 1000 t2012: 10 1000 t2013: 35 1000 t2014: 17 1000 t2015: 2 1000 t2016: 6 1000 t2017: 2 1000 t2018: 2 1000 t2019: 2 1000 t2020: 2 1000 t2021: 6 1000 t2022: 0 1000 t2023: 1 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Malawi recorded 1 1000 t for oilcrops — import quantity in 2023.

The figure is down 97.1% over ten years.

Over the whole period, oilcrops — import quantity in Malawi peaked at 35 1000 t in 2013 and was at its lowest, 0 1000 t, in 2022.

That places Malawi 159th out of 182 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 10.5 1000 t 2 1000 t 35 1000 t 10
2020s 2.25 1000 t 0 1000 t 6 1000 t 4

Countries ranked near Malawi

  1. 159 Bhutan 1 1000 t compare
  2. 159 Comoros 1 1000 t compare
  3. 159 Saint Kitts and Nevis 1 1000 t compare
  4. 159 Micronesia 1 1000 t compare
  5. 159 Lesotho 1 1000 t compare
  6. 159 Saint Vincent and the Grenadines 1 1000 t compare
  7. 159 Seychelles 1 1000 t compare
  8. 159 Grenada 1 1000 t compare
  9. 159 Samoa 1 1000 t compare
  10. 159 Antigua and Barbuda 1 1000 t compare
  11. 159 Haiti 1 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is oilcrops — import quantity in Malawi?
Oilcrops — import quantity in Malawi was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — import quantity recorded in Malawi?
The highest recorded value was 35 1000 t in 2013.
What is the lowest oilcrops — import quantity recorded in Malawi?
The lowest recorded value was 0 1000 t in 2022.
How does Malawi rank for oilcrops — import quantity?
Malawi ranks 159th out of 182 countries with data for 2023.
Is oilcrops — import quantity rising or falling in Malawi?
Over the last ten years it is down 97.1%. The long-run trend across the full record is volatile.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,893 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.