Oilcrops — Food supply quantity in United Arab Emirates

United Arab Emirates: Oilcrops — Food supply quantity was 104,840 t in 2013. ◆ Volatile

Latest (2013)
104,840 t
Change on year
up 2.2%
World rank
50th
of 169 countries
All-time high
107,947 t
in 2011
All-time low
0 t
in 1961
Years of data
53
1961–2013

Oilcrops — Food supply quantity in United Arab Emirates, 1961–2013

025.0k50.0k75.0k100.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — food supply quantity in United Arab Emirates stood at 104,840 t.

That represents a change of up 2.2% on the previous year and up 140.6% over ten years.

Over the whole period, oilcrops — food supply quantity in United Arab Emirates peaked at 107,947 t in 2011 and was at its lowest, 0 t, in 1961.

United Arab Emirates ranks 50th of 169 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops — Food supply quantity in United Arab Emirates, year by year

Annual values for Oilcrops — Food supply quantity (tonnes) in United Arab Emirates, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 21.7 t
1967 163.4 t +653.0%
1968 58 t -64.5%
1969 108.3 t +86.7%
1970 276.6 t +155.4%
1971 504.3 t +82.3%
1972 653.4 t +29.6%
1973 1,557 t +138.2%
1974 739.3 t -52.5%
1975 581.1 t -21.4%
1976 6,774 t +1065.8%
1977 5,722 t -15.5%
1978 6,113 t +6.8%
1979 8,801 t +44.0%
1980 11,280 t +28.2%
1981 10,606 t -6.0%
1982 16,732 t +57.8%
1983 15,804 t -5.5%
1984 15,648 t -1.0%
1985 13,216 t -15.5%
1986 11,518 t -12.8%
1987 15,078 t +30.9%
1988 10,718 t -28.9%
1989 16,516 t +54.1%
1990 18,739 t +13.5%
1991 17,211 t -8.2%
1992 27,143 t +57.7%
1993 17,892 t -34.1%
1994 13,746 t -23.2%
1995 15,464 t +12.5%
1996 15,289 t -1.1%
1997 29,771 t +94.7%
1998 16,675 t -44.0%
1999 29,508 t +77.0%
2000 28,031 t -5.0%
2001 27,594 t -1.6%
2002 33,076 t +19.9%
2003 43,570 t +31.7%
2004 31,429 t -27.9%
2005 32,178 t +2.4%
2006 29,436 t -8.5%
2007 50,395 t +71.2%
2008 60,311 t +19.7%
2009 75,881 t +25.8%
2010 71,792 t -5.4%
2011 107,947 t +50.4%
2012 102,608 t -4.9%
2013 104,840 t +2.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 39.04 t 0 t 163.4 t 9
1970s 3,172 t 276.6 t 8,801 t 10
1980s 13,712 t 10,606 t 16,732 t 10
1990s 20,144 t 13,746 t 29,771 t 10
2000s 41,190 t 27,594 t 75,881 t 10
2010s 96,797 t 71,792 t 107,947 t 4

Countries ranked near United Arab Emirates

  1. 47 C�te d'Ivoire 115,462 t compare
  2. 48 Malawi 110,353 t compare
  3. 49 Bangladesh 106,496 t compare
  4. 51 Senegal 83,303 t compare
  5. 52 Benin 78,098 t compare
  6. 53 Albania 73,645 t compare

See the full ranking of 213 places →

More agriculture & rural data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is oilcrops — food supply quantity in United Arab Emirates?
Oilcrops — food supply quantity in United Arab Emirates was 104,840 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — food supply quantity recorded in United Arab Emirates?
The highest recorded value was 107,947 t in 2011.
What is the lowest oilcrops — food supply quantity recorded in United Arab Emirates?
The lowest recorded value was 0 t in 1961.
How does United Arab Emirates rank for oilcrops — food supply quantity?
United Arab Emirates ranks 50th out of 169 countries with data for 2013.
Is oilcrops — food supply quantity rising or falling in United Arab Emirates?
Over the last ten years it is up 140.6%. The long-run trend across the full record is volatile.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Food supply quantity (tonnes). Statizoid updates them automatically from the source API.

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Oilcrops — Food supply quantity in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-food-supply-quantity-tonnes/united-arab-emirates/

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About this data

Indicator
Oilcrops — Food supply quantity (tonnes)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 10,263 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.