Oilcrops — Food supply quantity in Thailand

Thailand: Oilcrops — Food supply quantity was 879,380 t in 2013. ▲ Rising

Latest (2013)
879,380 t
Change on year
down 4.9%
World rank
8th
of 169 countries
All-time high
1.71 million t
in 2003
All-time low
526,144 t
in 1974
Years of data
53
1961–2013

Oilcrops — Food supply quantity in Thailand, 1961–2013

500.0k750.0k1.0M1.2M1.5M1.8M196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops — food supply quantity in Thailand is 879,380 t, measured in 2013.

That represents a change of down 4.9% on the previous year and down 48.5% over ten years.

Over the whole period, oilcrops — food supply quantity in Thailand peaked at 1.71 million t in 2003 and was at its lowest, 526,144 t, in 1974.

That places Thailand 8th out of 169 countries with data for 2013, putting it in the top 10%.

The long-run direction has been consistently rising across the 53 years of available data.

Oilcrops — Food supply quantity in Thailand, year by year

Annual values for Oilcrops — Food supply quantity (tonnes) in Thailand, 1961 to 2013.
Year t Change
1961 869,690 t
1962 894,336 t +2.8%
1963 865,507 t -3.2%
1964 800,540 t -7.5%
1965 711,771 t -11.1%
1966 646,772 t -9.1%
1967 640,016 t -1.0%
1968 566,411 t -11.5%
1969 573,504 t +1.3%
1970 569,370 t -0.7%
1971 579,330 t +1.7%
1972 545,195 t -5.9%
1973 530,516 t -2.7%
1974 526,144 t -0.8%
1975 675,129 t +28.3%
1976 714,869 t +5.9%
1977 724,280 t +1.3%
1978 658,456 t -9.1%
1979 590,202 t -10.4%
1980 553,116 t -6.3%
1981 754,697 t +36.4%
1982 897,074 t +18.9%
1983 888,038 t -1.0%
1984 921,360 t +3.8%
1985 1.04 million t +13.3%
1986 1.09 million t +4.0%
1987 1.09 million t +0.4%
1988 1.14 million t +4.7%
1989 1.19 million t +4.3%
1990 1.18 million t -1.0%
1991 1.14 million t -2.8%
1992 1.19 million t +3.8%
1993 1.00 million t -15.5%
1994 972,375 t -3.1%
1995 984,608 t +1.3%
1996 990,782 t +0.6%
1997 1.16 million t +17.0%
1998 1.15 million t -1.1%
1999 1.15 million t +0.2%
2000 1.46 million t +26.9%
2001 1.51 million t +3.7%
2002 1.59 million t +5.3%
2003 1.71 million t +7.2%
2004 1.70 million t -0.1%
2005 1.57 million t -7.9%
2006 1.50 million t -4.8%
2007 1.41 million t -5.9%
2008 1.23 million t -12.4%
2009 1.16 million t -5.9%
2010 1.12 million t -4.0%
2011 1.04 million t -6.5%
2012 924,753 t -11.3%
2013 879,380 t -4.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 729,839 t 566,411 t 894,336 t 9
1970s 611,349 t 526,144 t 724,280 t 10
1980s 956,454 t 553,116 t 1.19 million t 10
1990s 1.09 million t 972,375 t 1.19 million t 10
2000s 1.48 million t 1.16 million t 1.71 million t 10
2010s 990,631 t 879,380 t 1.12 million t 4

Countries ranked near Thailand

  1. 5 Sri Lanka 1.54 million t compare
  2. 6 Nigeria 1.22 million t compare
  3. 7 Japan 1.10 million t compare
  4. 9 T�rkiye 689,754 t compare
  5. 10 Egypt 659,529 t compare
  6. 11 Myanmar 646,189 t compare

See the full ranking of 213 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is oilcrops — food supply quantity in Thailand?
Oilcrops — food supply quantity in Thailand was 879,380 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — food supply quantity recorded in Thailand?
The highest recorded value was 1.71 million t in 2003.
What is the lowest oilcrops — food supply quantity recorded in Thailand?
The lowest recorded value was 526,144 t in 1974.
How does Thailand rank for oilcrops — food supply quantity?
Thailand ranks 8th out of 169 countries with data for 2013.
Is oilcrops — food supply quantity rising or falling in Thailand?
Over the last ten years it is down 48.5%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Food supply quantity (tonnes). Statizoid updates them automatically from the source API.

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Oilcrops — Food supply quantity in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-food-supply-quantity-tonnes/thailand/

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About this data

Indicator
Oilcrops — Food supply quantity (tonnes)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 10,263 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.