Oilcrops — Feed in Bangladesh

Bangladesh: Oilcrops — Feed was 63 1000 t in 2023. ◆ Volatile

Latest (2023)
63 1000 t
Change on year
down 25.9%
World rank
49th
of 181 countries
All-time high
119 1000 t
in 2020
All-time low
13 1000 t
in 2014
Years of data
14
2010–2023

Oilcrops — Feed in Bangladesh, 2010–2023

2550751001252010201620232010: 37 1000 t2011: 14 1000 t2012: 38 1000 t2013: 22 1000 t2014: 13 1000 t2015: 18 1000 t2016: 22 1000 t2017: 24 1000 t2018: 80 1000 t2019: 26 1000 t2020: 119 1000 t2021: 90 1000 t2022: 85 1000 t2023: 63 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for oilcrops — feed in Bangladesh is 63 1000 t, measured in 2023.

That represents a change of down 25.9% on the previous year and up 186.4% over ten years.

Over the whole period, oilcrops — feed in Bangladesh peaked at 119 1000 t in 2020 and was at its lowest, 13 1000 t, in 2014.

That places Bangladesh 49th out of 181 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 29.4 1000 t 13 1000 t 80 1000 t 10
2020s 89.25 1000 t 63 1000 t 119 1000 t 4

Countries ranked near Bangladesh

  1. 46 Saudi Arabia 66 1000 t compare
  2. 46 Philippines 66 1000 t compare
  3. 48 China, Taiwan Province of 64 1000 t compare
  4. 50 Italy 58 1000 t compare
  5. 51 Ethiopia 57 1000 t compare
  6. 52 Sweden 50 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is oilcrops — feed in Bangladesh?
Oilcrops — feed in Bangladesh was 63 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — feed recorded in Bangladesh?
The highest recorded value was 119 1000 t in 2020.
What is the lowest oilcrops — feed recorded in Bangladesh?
The lowest recorded value was 13 1000 t in 2014.
How does Bangladesh rank for oilcrops — feed?
Bangladesh ranks 49th out of 181 countries with data for 2023.
Is oilcrops — feed rising or falling in Bangladesh?
Over the last ten years it is up 186.4%. The long-run trend across the full record is volatile.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Feed. Statizoid updates them automatically from the source API.

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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Oilcrops — Feed in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-feed-2/bangladesh/

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About this data

Indicator
Oilcrops — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,840 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.