Oilcrops — Fat supply quantity in Samoa

Samoa: Oilcrops — Fat supply quantity was 943.59 t in 2023. ◆ Volatile

Latest (2023)
943.59 t
Change on year
down 2.8%
World rank
152nd
of 182 countries
All-time high
3,161 t
in 2011
All-time low
780.36 t
in 2021
Years of data
14
2010–2023

Oilcrops — Fat supply quantity in Samoa, 2010–2023

1.0k1.5k2.0k2.5k3.0k2010201620232010: 2.9k t2011: 3.2k t2012: 2.9k t2013: 2.9k t2014: 2.7k t2015: 1.1k t2016: 959.8 t2017: 946.8 t2018: 1.0k t2019: 895.6 t2020: 851.8 t2021: 780.4 t2022: 970.4 t2023: 943.6 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops — fat supply quantity in Samoa is 943.59 t, measured in 2023.

That represents a change of down 2.8% on the previous year and down 67.9% over ten years.

Over the whole period, oilcrops — fat supply quantity in Samoa peaked at 3,161 t in 2011 and was at its lowest, 780.36 t, in 2021.

That places Samoa 152nd out of 182 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,953 t 895.57 t 3,161 t 10
2020s 886.54 t 780.36 t 970.43 t 4

Countries ranked near Samoa

  1. 149 Eswatini 1,127 t compare
  2. 150 Belize 1,069 t compare
  3. 151 Mauritania 1,065 t compare
  4. 153 Guyana 881.98 t compare
  5. 154 Marshall Islands 759.73 t compare
  6. 155 Mongolia 752.55 t compare

See the full ranking of 213 places →

More agriculture & rural data for Samoa

All data for Samoa →

Frequently asked questions

What is oilcrops — fat supply quantity in Samoa?
Oilcrops — fat supply quantity in Samoa was 943.59 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — fat supply quantity recorded in Samoa?
The highest recorded value was 3,161 t in 2011.
What is the lowest oilcrops — fat supply quantity recorded in Samoa?
The lowest recorded value was 780.36 t in 2021.
How does Samoa rank for oilcrops — fat supply quantity?
Samoa ranks 152nd out of 182 countries with data for 2023.
Is oilcrops — fat supply quantity rising or falling in Samoa?
Over the last ten years it is down 67.9%. The long-run trend across the full record is volatile.
Where does this Samoa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,893 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.