Oilcrops — Export Quantity in Romania

Romania: Oilcrops — Export Quantity was 1.94 million t in 2013. ◆ Volatile

Latest (2013)
1.94 million t
Change on year
up 136.2%
World rank
10th
of 169 countries
All-time high
1.94 million t
in 2013
All-time low
500 t
in 1987
Years of data
53
1961–2013

Oilcrops — Export Quantity in Romania, 1961–2013

0500.0k1.0M1.5M2.0M196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — export quantity in Romania stood at 1.94 million t. That is the highest value across all 53 years on record.

That represents a change of up 136.2% on the previous year and up 386.1% over ten years.

Over the whole period, oilcrops — export quantity in Romania peaked at 1.94 million t in 2013 and was at its lowest, 500 t, in 1987.

Romania ranks 10th of 169 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops — Export Quantity in Romania, year by year

Annual values for Oilcrops — Export Quantity in Romania, 1961 to 2013.
Year t Change
1961 39,848 t —
1962 16,000 t -59.8%
1963 15,600 t -2.5%
1964 40,654 t +160.6%
1965 29,904 t -26.4%
1966 41,188 t +37.7%
1967 83,033 t +101.6%
1968 55,384 t -33.3%
1969 65,455 t +18.2%
1970 48,901 t -25.3%
1971 61,000 t +24.7%
1972 60,400 t -1.0%
1973 53,000 t -12.3%
1974 38,400 t -27.5%
1975 19,425 t -49.4%
1976 7,300 t -62.4%
1977 12,650 t +73.3%
1978 1,500 t -88.1%
1979 2,490 t +66.0%
1980 2,600 t +4.4%
1981 5,000 t +92.3%
1982 5,760 t +15.2%
1983 2,900 t -49.7%
1984 3,720 t +28.3%
1985 2,900 t -22.0%
1986 3,000 t +3.4%
1987 500 t -83.3%
1988 1,600 t +220.0%
1989 2,587 t +61.7%
1990 570 t -78.0%
1991 3,691 t +547.5%
1992 6,487 t +75.8%
1993 19,901 t +206.8%
1994 17,275 t -13.2%
1995 11,841 t -31.5%
1996 25,155 t +112.4%
1997 47,008 t +86.9%
1998 194,580 t +313.9%
1999 539,697 t +177.4%
2000 208,228 t -61.4%
2001 152,238 t -26.9%
2002 146,026 t -4.1%
2003 399,432 t +173.5%
2004 367,184 t -8.1%
2005 353,513 t -3.7%
2006 825,762 t +133.6%
2007 686,788 t -16.8%
2008 1.08 million t +57.2%
2009 1.36 million t +26.4%
2010 1.66 million t +21.6%
2011 1.84 million t +11.1%
2012 821,937 t -55.4%
2013 1.94 million t +136.2%

Romania compared with similar countries

  • Romania's 1.94 million t is above the median for high income countries, which is 44,323 t, 43.8× the median. (50 countries reporting)
  • Romania's 1.94 million t is above the median for Europe & Central Asia, which is 70,382 t, 27.6× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Oilcrops — Export Quantity in Romania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +547.5% 570 t 3,691 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 43,007 t 15,600 t 83,033 t 9
1970s 30,507 t 1,500 t 61,000 t 10
1980s 3,057 t 500 t 5,760 t 10
1990s 86,620 t 570 t 539,697 t 10
2000s 558,282 t 146,026 t 1.36 million t 10
2010s 1.57 million t 821,937 t 1.94 million t 4

Countries ranked near Romania

  1. 7 Ukraine 3.94 million t compare
  2. 7 Melanesia 124,409 t compare
  3. 8 Uruguay 3.52 million t compare
  4. 8 Venezuela (Bolivarian Republic of) 18,298 t compare
  5. 9 Netherlands (Kingdom of the) 2.96 million t compare
  6. 9 Polynesia 10,604 t compare
  7. 10 Timor-Leste 5,176 t compare
  8. 11 France 1.86 million t compare
  9. 11 Lao People's Democratic Republic 4,630 t compare
  10. 12 Bulgaria 1.62 million t compare
  11. 13 India 1.44 million t compare
  12. 13 Iran (Islamic Republic of) 2,070 t compare

See the full ranking of 213 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is oilcrops — export quantity in Romania?
Oilcrops — export quantity in Romania was 1.94 million t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — export quantity recorded in Romania?
The highest recorded value was 1.94 million t in 2013.
What is the lowest oilcrops — export quantity recorded in Romania?
The lowest recorded value was 500 t in 1987.
How does Romania rank for oilcrops — export quantity?
Romania ranks 10th out of 169 countries with data for 2013.
Is oilcrops — export quantity rising or falling in Romania?
Over the last ten years it is up 386.1%. The long-run trend across the full record is volatile.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Export Quantity. Statizoid updates them automatically from the source API.

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Oilcrops — Export Quantity in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-export-quantity/romania/

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About this data

Indicator
Oilcrops — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 10,232 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.