Oilcrops — Export Quantity in Colombia

Colombia: Oilcrops — Export Quantity was 879.43 t in 2013. ◆ Volatile

Latest (2013)
879.43 t
Change on year
up 31.9%
World rank
135th
of 181 countries
All-time high
28,478 t
in 1972
All-time low
0 t
in 1961
Years of data
53
1961–2013

Oilcrops — Export Quantity in Colombia, 1961–2013

010.0k20.0k30.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Colombia recorded 879.43 t for oilcrops — export quantity in 2013.

The figure is up 31.9% on the previous year and up 27.6% over ten years.

Over the whole period, oilcrops — export quantity in Colombia peaked at 28,478 t in 1972 and was at its lowest, 0 t, in 1961.

Colombia ranks 135th of 181 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 325.34 t 0 t 2,860 t 9
1970s 7,726 t 156 t 28,478 t 10
1980s 3,327 t 280 t 13,232 t 10
1990s 2,183 t 417.64 t 6,997 t 10
2000s 969.28 t 336.01 t 2,317 t 10
2010s 726.16 t 505.79 t 879.43 t 4

Countries ranked near Colombia

  1. 132 Bosnia and Herzegovina 954.05 t compare
  2. 133 Oman 942 t compare
  3. 134 Tunisia 913.51 t compare
  4. 136 Armenia 860 t compare
  5. 137 Fiji 829.02 t compare
  6. 138 Eswatini 767.42 t compare

See the full ranking of 213 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is oilcrops — export quantity in Colombia?
Oilcrops — export quantity in Colombia was 879.43 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — export quantity recorded in Colombia?
The highest recorded value was 28,478 t in 1972.
What is the lowest oilcrops — export quantity recorded in Colombia?
The lowest recorded value was 0 t in 1961.
How does Colombia rank for oilcrops — export quantity?
Colombia ranks 135th out of 181 countries with data for 2013.
Is oilcrops — export quantity rising or falling in Colombia?
Over the last ten years it is up 27.6%. The long-run trend across the full record is volatile.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 10,232 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.