Oilcrops, Cake Equivalent — Yield in Ethiopia

Ethiopia: Oilcrops, Cake Equivalent — Yield was 643.1 kg/ha in 2024. ▲ Rising

Latest (2024)
643.1 kg/ha
Change on year
up 2.5%
World rank
90th
of 199 countries
All-time high
650.8 kg/ha
in 2018
All-time low
257.3 kg/ha
in 1998
Years of data
32
1993–2024

Oilcrops, Cake Equivalent — Yield in Ethiopia, 1993–2024

02004006001993200820241993: 272.9 kg/ha1994: 279.4 kg/ha1995: 290.3 kg/ha1996: 350.3 kg/ha1997: 284.9 kg/ha1998: 257.3 kg/ha1999: 261.6 kg/ha2000: 270.8 kg/ha2001: 259.3 kg/ha2002: 302 kg/ha2003: 296.9 kg/ha2004: 311.8 kg/ha2005: 356.5 kg/ha2006: 337.2 kg/ha2007: 365.8 kg/ha2008: 469.5 kg/ha2009: 439.6 kg/ha2010: 428.7 kg/ha2011: 471.3 kg/ha2012: 474.7 kg/ha2013: 483.7 kg/ha2014: 515.8 kg/ha2015: 536.8 kg/ha2016: 561.4 kg/ha2017: 648.9 kg/ha2018: 650.8 kg/ha2019: 600.1 kg/ha2020: 601.6 kg/ha2021: 632.7 kg/ha2022: 640.5 kg/ha2023: 627.6 kg/ha2024: 643.1 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, oilcrops, cake equivalent — yield in Ethiopia stood at 643.1 kg/ha.

That represents a change of up 2.5% on the previous year and up 24.7% over ten years.

Over the whole period, oilcrops, cake equivalent — yield in Ethiopia peaked at 650.8 kg/ha in 2018 and was at its lowest, 257.3 kg/ha, in 1998.

Ethiopia ranks 90th of 199 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 285.24 kg/ha 257.3 kg/ha 350.3 kg/ha 7
2000s 340.94 kg/ha 259.3 kg/ha 469.5 kg/ha 10
2010s 537.22 kg/ha 428.7 kg/ha 650.8 kg/ha 10
2020s 629.1 kg/ha 601.6 kg/ha 643.1 kg/ha 5

Countries ranked near Ethiopia

  1. 87 Kazakhstan 675.5 kg/ha compare
  2. 88 Nepal 673.2 kg/ha compare
  3. 89 Guatemala 648.9 kg/ha compare
  4. 91 USSR 636.8 kg/ha
  5. 92 Malaysia 636.7 kg/ha compare
  6. 93 Bahamas 634.5 kg/ha compare

See the full ranking of 232 places →

More agriculture & rural data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is oilcrops, cake equivalent — yield in Ethiopia?
Oilcrops, cake equivalent — yield in Ethiopia was 643.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — yield recorded in Ethiopia?
The highest recorded value was 650.8 kg/ha in 2018.
What is the lowest oilcrops, cake equivalent — yield recorded in Ethiopia?
The lowest recorded value was 257.3 kg/ha in 1998.
How does Ethiopia rank for oilcrops, cake equivalent — yield?
Ethiopia ranks 90th out of 199 countries with data for 2024.
Is oilcrops, cake equivalent — yield rising or falling in Ethiopia?
Over the last ten years it is up 24.7%. The long-run trend across the full record is rising.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops, Cake Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 12,946 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.