Oilcrops, Cake Equivalent — Yield in Ethiopia PDR
Ethiopia PDR: Oilcrops, Cake Equivalent — Yield was 419.3 kg/ha in 1992. ▲ Rising
Oilcrops, Cake Equivalent — Yield in Ethiopia PDR, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Ethiopia PDR recorded 419.3 kg/ha for oilcrops, cake equivalent — yield in 1992.
The figure is up 2.3% on the previous year and down 0.9% over ten years.
Over the whole period, oilcrops, cake equivalent — yield in Ethiopia PDR peaked at 454.4 kg/ha in 1980 and was at its lowest, 320.9 kg/ha, in 1962.
Ethiopia PDR ranks 123rd of 183 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Oilcrops, Cake Equivalent — Yield in Ethiopia PDR, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 324.3 kg/ha | — |
| 1962 | 320.9 kg/ha | -1.0% |
| 1963 | 327.6 kg/ha | +2.1% |
| 1964 | 326.2 kg/ha | -0.4% |
| 1965 | 327.2 kg/ha | +0.3% |
| 1966 | 331 kg/ha | +1.2% |
| 1967 | 336.2 kg/ha | +1.6% |
| 1968 | 341.1 kg/ha | +1.5% |
| 1969 | 347.8 kg/ha | +2.0% |
| 1970 | 359.1 kg/ha | +3.2% |
| 1971 | 362.7 kg/ha | +1.0% |
| 1972 | 353.4 kg/ha | -2.6% |
| 1973 | 331.6 kg/ha | -6.2% |
| 1974 | 359.7 kg/ha | +8.5% |
| 1975 | 326.3 kg/ha | -9.3% |
| 1976 | 358.9 kg/ha | +10.0% |
| 1977 | 406.4 kg/ha | +13.2% |
| 1978 | 424.7 kg/ha | +4.5% |
| 1979 | 432.5 kg/ha | +1.8% |
| 1980 | 454.4 kg/ha | +5.1% |
| 1981 | 426.5 kg/ha | -6.1% |
| 1982 | 423.1 kg/ha | -0.8% |
| 1983 | 377.7 kg/ha | -10.7% |
| 1984 | 370.9 kg/ha | -1.8% |
| 1985 | 371.3 kg/ha | +0.1% |
| 1986 | 390.8 kg/ha | +5.3% |
| 1987 | 423.5 kg/ha | +8.4% |
| 1988 | 440.3 kg/ha | +4.0% |
| 1989 | 442 kg/ha | +0.4% |
| 1990 | 428.3 kg/ha | -3.1% |
| 1991 | 409.8 kg/ha | -4.3% |
| 1992 | 419.3 kg/ha | +2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 331.37 kg/ha | 320.9 kg/ha | 347.8 kg/ha | 9 |
| 1970s | 371.53 kg/ha | 326.3 kg/ha | 432.5 kg/ha | 10 |
| 1980s | 412.05 kg/ha | 370.9 kg/ha | 454.4 kg/ha | 10 |
| 1990s | 419.13 kg/ha | 409.8 kg/ha | 428.3 kg/ha | 3 |
Countries ranked near Ethiopia PDR
- 120 Zimbabwe 442.6 kg/ha compare
- 121 Myanmar 427.3 kg/ha compare
- 122 Guinea-Bissau 426.4 kg/ha compare
- 124 Réunion 407.1 kg/ha compare
- 125 Sao Tome and Principe 398.9 kg/ha compare
- 126 Seychelles 392.2 kg/ha compare
More agriculture & rural data for Ethiopia PDR
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass -4.55 % change on previous year (1992)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 0.6329 % change on previous year (1992)
- Meat of goat, fresh or chilled — Production, annual growth rate 0.6404 % change on previous year (1992)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (1992)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 0.8359 % change on previous year (1992)
- Meat of chickens, fresh or chilled — Production, annual growth rate 0.8359 % change on previous year (1992)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 0 % change on previous year (1992)
- Meat of cattle with the bone, fresh or chilled — Producing 3.93 % change on previous year (1992)
- Meat of cattle with the bone, fresh or chilled — Production, annual -0.4082 % change on previous year (1992)
- Hen eggs in shell, fresh — Production, annual growth rate 0.2907 % change on previous year (1992)
Frequently asked questions
- What is oilcrops, cake equivalent — yield in Ethiopia PDR?
- Oilcrops, cake equivalent — yield in Ethiopia PDR was 419.3 kg/ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, cake equivalent — yield recorded in Ethiopia PDR?
- The highest recorded value was 454.4 kg/ha in 1980.
- What is the lowest oilcrops, cake equivalent — yield recorded in Ethiopia PDR?
- The lowest recorded value was 320.9 kg/ha in 1962.
- How does Ethiopia PDR rank for oilcrops, cake equivalent — yield?
- Ethiopia PDR ranks 123rd out of 183 countries with data for 1992.
- Is oilcrops, cake equivalent — yield rising or falling in Ethiopia PDR?
- Over the last ten years it is down 0.9%. The long-run trend across the full record is rising.
- Where does this Ethiopia PDR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.