Oilcrops, Cake Equivalent — Production in Samoa
Samoa: Oilcrops, Cake Equivalent — Production was 5,300 t in 2024. ▼ Falling
Oilcrops, Cake Equivalent — Production in Samoa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, oilcrops, cake equivalent — production in Samoa stood at 5,300 t.
Compared with earlier readings it is up 1.6% on the previous year and down 62.2% over ten years.
Over the whole period, oilcrops, cake equivalent — production in Samoa peaked at 17,100 t in 1982 and was at its lowest, 3,865 t, in 2015.
Samoa ranks 176th of 244 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Oilcrops, Cake Equivalent — Production in Samoa, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 8,380 t | — |
| 1962 | 8,380 t | +0.0% |
| 1963 | 9,020 t | +7.6% |
| 1964 | 10,140 t | +12.4% |
| 1965 | 8,940 t | -11.8% |
| 1966 | 9,900 t | +10.7% |
| 1967 | 6,540 t | -33.9% |
| 1968 | 9,420 t | +44.0% |
| 1969 | 10,700 t | +13.6% |
| 1970 | 8,380 t | -21.7% |
| 1971 | 12,060 t | +43.9% |
| 1972 | 12,060 t | +0.0% |
| 1973 | 11,020 t | -8.6% |
| 1974 | 12,540 t | +13.8% |
| 1975 | 11,500 t | -8.3% |
| 1976 | 10,460 t | -9.0% |
| 1977 | 11,820 t | +13.0% |
| 1978 | 10,060 t | -14.9% |
| 1979 | 13,820 t | +37.4% |
| 1980 | 14,620 t | +5.8% |
| 1981 | 12,380 t | -15.3% |
| 1982 | 17,100 t | +38.1% |
| 1983 | 14,220 t | -16.8% |
| 1984 | 12,140 t | -14.6% |
| 1985 | 14,300 t | +17.8% |
| 1986 | 15,340 t | +7.3% |
| 1987 | 13,660 t | -11.0% |
| 1988 | 12,860 t | -5.9% |
| 1989 | 12,780 t | -0.6% |
| 1990 | 11,101 t | -13.1% |
| 1991 | 8,072 t | -27.3% |
| 1992 | 10,304 t | +27.6% |
| 1993 | 10,476 t | +1.7% |
| 1994 | 10,478 t | +0.0% |
| 1995 | 12,080 t | +15.3% |
| 1996 | 12,882 t | +6.6% |
| 1997 | 11,793 t | -8.5% |
| 1998 | 12,406 t | +5.2% |
| 1999 | 10,488 t | -15.5% |
| 2000 | 11,290 t | +7.6% |
| 2001 | 11,801 t | +4.5% |
| 2002 | 11,906 t | +0.9% |
| 2003 | 12,039 t | +1.1% |
| 2004 | 11,938 t | -0.8% |
| 2005 | 12,340 t | +3.4% |
| 2006 | 12,342 t | +0.0% |
| 2007 | 11,324 t | -8.2% |
| 2008 | 12,346 t | +9.0% |
| 2009 | 13,707 t | +11.0% |
| 2010 | 13,709 t | +0.0% |
| 2011 | 14,351 t | +4.7% |
| 2012 | 14,314 t | -0.3% |
| 2013 | 14,315 t | +0.0% |
| 2014 | 14,037 t | -1.9% |
| 2015 | 3,865 t | -72.5% |
| 2016 | 3,867 t | +0.1% |
| 2017 | 5,213 t | +34.8% |
| 2018 | 5,215 t | +0.0% |
| 2019 | 5,217 t | +0.0% |
| 2020 | 5,219 t | +0.0% |
| 2021 | 5,217 t | -0.0% |
| 2022 | 5,218 t | +0.0% |
| 2023 | 5,218 t | +0.0% |
| 2024 | 5,300 t | +1.6% |
Samoa compared with similar countries
- Samoa's 5,300 t is below the median for upper middle income countries, which is 21,163 t, 25% of the median. (53 countries reporting)
- Samoa's 5,300 t is below the median for East Asia & Pacific, which is 19,672 t, 27% of the median. (26 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,047 t | 6,540 t | 10,700 t | 9 |
| 1970s | 11,372 t | 8,380 t | 13,820 t | 10 |
| 1980s | 13,940 t | 12,140 t | 17,100 t | 10 |
| 1990s | 11,008 t | 8,072 t | 12,882 t | 10 |
| 2000s | 12,103 t | 11,290 t | 13,707 t | 10 |
| 2010s | 9,410 t | 3,865 t | 14,351 t | 10 |
| 2020s | 5,234 t | 5,217 t | 5,300 t | 5 |
Countries ranked near Samoa
- 173 Luxembourg 6,790 t compare
- 174 Tonga 5,986 t compare
- 175 Netherlands (Kingdom of the) 5,857 t compare
- 177 Libya 4,826 t compare
- 178 Timor-Leste 4,595 t compare
- 179 Lebanon 4,004 t compare
More agriculture & rural data for Samoa
- Cropland extent over the long-term, annual growth rate -2.15 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1802 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -2.51 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2043 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 1.65 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0909 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 533.81 current US$ per person (2025)
- Rural population, annual growth rate 0.586 % change on previous year (2025)
Frequently asked questions
- What is oilcrops, cake equivalent — production in Samoa?
- Oilcrops, cake equivalent — production in Samoa was 5,300 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, cake equivalent — production recorded in Samoa?
- The highest recorded value was 17,100 t in 1982.
- What is the lowest oilcrops, cake equivalent — production recorded in Samoa?
- The lowest recorded value was 3,865 t in 2015.
- How does Samoa rank for oilcrops, cake equivalent — production?
- Samoa ranks 176th out of 244 countries with data for 2024.
- Is oilcrops, cake equivalent — production rising or falling in Samoa?
- Over the last ten years it is down 62.2%. The long-run trend across the full record is falling.
- Where does this Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.