Oilcrops, Cake Equivalent — Production in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Oilcrops, Cake Equivalent — Production was 12.24 million t in 2024. ◆ Volatile

Latest (2024)
12.24 million t
Change on year
up 1.2%
Rank
15th
of 29 groups
All-time high
12.58 million t
in 2020
All-time low
2.39 million t
in 1961
Years of data
64
1961–2024

Oilcrops, Cake Equivalent — Production in Low Income Food Deficit Countries (LIFDCs), 1961–2024

2.5M5.0M7.5M10.0M12.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, oilcrops, cake equivalent — production in Low Income Food Deficit Countries (LIFDCs) stood at 12.24 million t.

The figure is up 1.2% on the previous year and up 21.0% over ten years.

Over the whole period, oilcrops, cake equivalent — production in Low Income Food Deficit Countries (LIFDCs) peaked at 12.58 million t in 2020 and was at its lowest, 2.39 million t, in 1961.

Low Income Food Deficit Countries (LIFDCs) ranks 15th of 29 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops, Cake Equivalent — Production in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Oilcrops, Cake Equivalent — Production in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year t Change
1961 2.39 million t
1962 2.57 million t +7.7%
1963 2.69 million t +4.5%
1964 2.66 million t -1.1%
1965 2.80 million t +5.2%
1966 2.78 million t -0.7%
1967 2.94 million t +5.8%
1968 2.88 million t -2.0%
1969 3.08 million t +7.0%
1970 3.05 million t -0.9%
1971 3.34 million t +9.3%
1972 3.32 million t -0.7%
1973 3.14 million t -5.2%
1974 3.61 million t +14.7%
1975 3.71 million t +2.7%
1976 3.56 million t -3.8%
1977 3.39 million t -5.0%
1978 3.52 million t +4.0%
1979 3.25 million t -7.6%
1980 3.01 million t -7.4%
1981 3.25 million t +8.0%
1982 3.28 million t +0.8%
1983 3.11 million t -5.1%
1984 3.13 million t +0.6%
1985 3.24 million t +3.7%
1986 3.45 million t +6.4%
1987 3.55 million t +2.8%
1988 3.66 million t +3.1%
1989 3.49 million t -4.7%
1990 3.50 million t +0.3%
1991 3.65 million t +4.5%
1992 5.14 million t +40.8%
1993 5.12 million t -0.4%
1994 5.31 million t +3.6%
1995 5.50 million t +3.6%
1996 5.67 million t +3.2%
1997 5.78 million t +1.9%
1998 5.58 million t -3.5%
1999 6.04 million t +8.4%
2000 5.76 million t -4.7%
2001 6.39 million t +11.0%
2002 6.00 million t -6.2%
2003 6.23 million t +3.9%
2004 6.81 million t +9.3%
2005 6.96 million t +2.2%
2006 6.74 million t -3.2%
2007 6.78 million t +0.7%
2008 7.23 million t +6.5%
2009 7.25 million t +0.4%
2010 7.82 million t +7.9%
2011 8.49 million t +8.5%
2012 9.23 million t +8.7%
2013 9.50 million t +3.0%
2014 10.12 million t +6.5%
2015 9.79 million t -3.2%
2016 9.83 million t +0.4%
2017 10.47 million t +6.5%
2018 11.29 million t +7.8%
2019 12.18 million t +7.9%
2020 12.58 million t +3.3%
2021 12.40 million t -1.4%
2022 12.31 million t -0.7%
2023 12.09 million t -1.8%
2024 12.24 million t +1.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.75 million t 2.39 million t 3.08 million t 9
1970s 3.39 million t 3.05 million t 3.71 million t 10
1980s 3.32 million t 3.01 million t 3.66 million t 10
1990s 5.13 million t 3.50 million t 6.04 million t 10
2000s 6.61 million t 5.76 million t 7.25 million t 10
2010s 9.87 million t 7.82 million t 12.18 million t 10
2020s 12.33 million t 12.09 million t 12.58 million t 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 12 Australia and New Zealand 4.69 million t compare
  2. 12 Melanesia 260,217 t compare
  3. 13 Australia 4.69 million t compare
  4. 13 Democratic People's Republic of Korea 153,724 t compare
  5. 14 France 4.33 million t compare
  6. 14 Venezuela (Bolivarian Republic of) 54,838 t compare
  7. 15 Nigeria 3.58 million t compare
  8. 15 Syrian Arab Republic 52,354 t compare
  9. 16 Malaysia 3.33 million t compare
  10. 16 Micronesia 25,194 t compare
  11. 17 Lao People's Democratic Republic 22,873 t compare
  12. 17 Romania 2.69 million t compare
  13. 18 Germany 2.64 million t compare
  14. 18 Polynesia 19,707 t compare

See the full ranking of 233 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is oilcrops, cake equivalent — production in Low Income Food Deficit Countries (LIFDCs)?
Oilcrops, cake equivalent — production in Low Income Food Deficit Countries (LIFDCs) was 12.24 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 12.58 million t in 2020.
What is the lowest oilcrops, cake equivalent — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 2.39 million t in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for oilcrops, cake equivalent — production?
Low Income Food Deficit Countries (LIFDCs) ranks 15th out of 29 groups with data for 2024.
Is oilcrops, cake equivalent — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 21.0%. The long-run trend across the full record is volatile.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Production. Statizoid updates them automatically from the source API.

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Oilcrops, Cake Equivalent — Production in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-production/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Oilcrops, Cake Equivalent — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,149 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.