Oilcrops, Cake Equivalent — Production in Gabon

Gabon: Oilcrops, Cake Equivalent — Production was 34,480 t in 2024. ◆ Volatile

Latest (2024)
34,480 t
Change on year
down 1.0%
World rank
111th
of 200 countries
All-time high
34,846 t
in 2022
All-time low
1,019 t
in 1973
Years of data
64
1961–2024

Oilcrops, Cake Equivalent — Production in Gabon, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops, cake equivalent — production in Gabon is 34,480 t, measured in 2024.

The figure is down 1.0% on the previous year and up 83.5% over ten years.

Over the whole period, oilcrops, cake equivalent — production in Gabon peaked at 34,846 t in 2022 and was at its lowest, 1,019 t, in 1973.

That places Gabon 111th out of 200 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,487 t 1,231 t 1,683 t 9
1970s 1,999 t 1,019 t 2,846 t 10
1980s 5,150 t 2,920 t 8,326 t 10
1990s 8,981 t 8,187 t 10,304 t 10
2000s 11,494 t 9,946 t 13,618 t 10
2010s 18,942 t 14,381 t 22,807 t 10
2020s 31,693 t 24,807 t 34,846 t 5

Countries ranked near Gabon

  1. 108 China, Taiwan Province of 35,685 t compare
  2. 109 Mongolia 35,612 t compare
  3. 110 Belgium 34,584 t compare
  4. 112 Rwanda 34,466 t compare
  5. 113 Morocco 33,139 t compare
  6. 114 Madagascar 33,030 t compare

See the full ranking of 233 places →

More agriculture & rural data for Gabon

All data for Gabon →

Frequently asked questions

What is oilcrops, cake equivalent — production in Gabon?
Oilcrops, cake equivalent — production in Gabon was 34,480 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — production recorded in Gabon?
The highest recorded value was 34,846 t in 2022.
What is the lowest oilcrops, cake equivalent — production recorded in Gabon?
The lowest recorded value was 1,019 t in 1973.
How does Gabon rank for oilcrops, cake equivalent — production?
Gabon ranks 111th out of 200 countries with data for 2024.
Is oilcrops, cake equivalent — production rising or falling in Gabon?
Over the last ten years it is up 83.5%. The long-run trend across the full record is volatile.
Where does this Gabon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops, Cake Equivalent — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,149 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.