Oilcrops, Cake Equivalent — Production in Bosnia and Herzegovina

Bosnia and Herzegovina: Oilcrops, Cake Equivalent — Production was 29,473 t in 2024. ◆ Volatile

Latest (2024)
29,473 t
Change on year
up 10.5%
World rank
106th
of 184 countries
All-time high
36,113 t
in 2020
All-time low
3,769 t
in 1995
Years of data
33
1992–2024

Oilcrops, Cake Equivalent — Production in Bosnia and Herzegovina, 1992–2024

010.0k20.0k30.0k40.0k1992200820241992: 9.9k t1993: 8.2k t1994: 5.0k t1995: 3.8k t1996: 5.1k t1997: 7.0k t1998: 7.0k t1999: 7.7k t2000: 4.3k t2001: 5.1k t2002: 7.1k t2003: 4.1k t2004: 7.2k t2005: 10.5k t2006: 11.6k t2007: 8.8k t2008: 8.0k t2009: 7.7k t2010: 7.2k t2011: 6.5k t2012: 5.7k t2013: 7.5k t2014: 8.6k t2015: 9.8k t2016: 17.7k t2017: 13.3k t2018: 24.5k t2019: 24.5k t2020: 36.1k t2021: 22.0k t2022: 32.0k t2023: 26.7k t2024: 29.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops, cake equivalent — production in Bosnia and Herzegovina is 29,473 t, measured in 2024.

The figure is up 10.5% on the previous year and up 241.3% over ten years.

Over the whole period, oilcrops, cake equivalent — production in Bosnia and Herzegovina peaked at 36,113 t in 2020 and was at its lowest, 3,769 t, in 1995.

That places Bosnia and Herzegovina 106th out of 184 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops, Cake Equivalent — Production in Bosnia and Herzegovina, year by year

Annual values for Oilcrops, Cake Equivalent — Production in Bosnia and Herzegovina, 1992 to 2024.
Year t Change
1992 9,938 t
1993 8,230 t -17.2%
1994 4,997 t -39.3%
1995 3,769 t -24.6%
1996 5,094 t +35.1%
1997 7,012 t +37.6%
1998 6,983 t -0.4%
1999 7,665 t +9.8%
2000 4,294 t -44.0%
2001 5,057 t +17.8%
2002 7,124 t +40.9%
2003 4,132 t -42.0%
2004 7,183 t +73.8%
2005 10,504 t +46.2%
2006 11,597 t +10.4%
2007 8,819 t -24.0%
2008 7,978 t -9.5%
2009 7,659 t -4.0%
2010 7,198 t -6.0%
2011 6,457 t -10.3%
2012 5,714 t -11.5%
2013 7,508 t +31.4%
2014 8,636 t +15.0%
2015 9,849 t +14.0%
2016 17,680 t +79.5%
2017 13,321 t -24.7%
2018 24,532 t +84.2%
2019 24,486 t -0.2%
2020 36,113 t +47.5%
2021 22,046 t -39.0%
2022 32,049 t +45.4%
2023 26,674 t -16.8%
2024 29,473 t +10.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 6,711 t 3,769 t 9,938 t 8
2000s 7,435 t 4,132 t 11,597 t 10
2010s 12,538 t 5,714 t 24,532 t 10
2020s 29,271 t 22,046 t 36,113 t 5

Countries ranked near Bosnia and Herzegovina

  1. 103 Madagascar 33,030 t compare
  2. 104 Belgium-Luxembourg 31,225 t compare
  3. 105 Vanuatu 29,942 t compare
  4. 107 Kyrgyzstan 26,086 t compare
  5. 108 Ireland 25,034 t compare
  6. 109 Gambia 21,985 t compare

See the full ranking of 233 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is oilcrops, cake equivalent — production in Bosnia and Herzegovina?
Oilcrops, cake equivalent — production in Bosnia and Herzegovina was 29,473 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — production recorded in Bosnia and Herzegovina?
The highest recorded value was 36,113 t in 2020.
What is the lowest oilcrops, cake equivalent — production recorded in Bosnia and Herzegovina?
The lowest recorded value was 3,769 t in 1995.
How does Bosnia and Herzegovina rank for oilcrops, cake equivalent — production?
Bosnia and Herzegovina ranks 106th out of 184 countries with data for 2024.
Is oilcrops, cake equivalent — production rising or falling in Bosnia and Herzegovina?
Over the last ten years it is up 241.3%. The long-run trend across the full record is volatile.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Production. Statizoid updates them automatically from the source API.

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Oilcrops, Cake Equivalent — Production in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-production/bosnia-and-herzegovina/

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About this data

Indicator
Oilcrops, Cake Equivalent — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,149 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.