Oilcrops, Cake Equivalent — Area harvested in Nicaragua

Nicaragua: Oilcrops, Cake Equivalent — Area harvested was 91,150 ha in 2023. ▼ Falling

Latest (2023)
91,150 ha
Change on year
down 5.9%
World rank
95th
of 184 countries
All-time high
227,393 ha
in 1978
All-time low
25,239 ha
in 2002
Years of data
63
1961–2023

Oilcrops, Cake Equivalent — Area harvested in Nicaragua, 1961–2023

50.0k100.0k150.0k200.0k250.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Nicaragua recorded 91,150 ha for oilcrops, cake equivalent — area harvested in 2023.

Compared with earlier readings it is down 5.9% on the previous year and up 16.4% over ten years.

Over the whole period, oilcrops, cake equivalent — area harvested in Nicaragua peaked at 227,393 ha in 1978 and was at its lowest, 25,239 ha, in 2002.

That places Nicaragua 95th out of 184 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Oilcrops, Cake Equivalent — Area harvested in Nicaragua, year by year

Annual values for Oilcrops, Cake Equivalent — Area harvested in Nicaragua, 1961 to 2023.
Year ha Change
1961 65,815 ha
1962 82,175 ha +24.9%
1963 98,350 ha +19.7%
1964 120,760 ha +22.8%
1965 138,990 ha +15.1%
1966 150,965 ha +8.6%
1967 161,387 ha +6.9%
1968 159,031 ha -1.5%
1969 144,860 ha -8.9%
1970 120,307 ha -16.9%
1971 105,718 ha -12.1%
1972 116,659 ha +10.3%
1973 157,054 ha +34.6%
1974 193,014 ha +22.9%
1975 191,029 ha -1.0%
1976 156,788 ha -17.9%
1977 212,241 ha +35.4%
1978 227,393 ha +7.1%
1979 189,104 ha -16.8%
1980 79,306 ha -58.1%
1981 128,211 ha +61.7%
1982 113,973 ha -11.1%
1983 116,205 ha +2.0%
1984 142,532 ha +22.7%
1985 134,207 ha -5.8%
1986 105,198 ha -21.6%
1987 78,300 ha -25.6%
1988 81,290 ha +3.8%
1989 64,380 ha -20.8%
1990 76,660 ha +19.1%
1991 93,980 ha +22.6%
1992 63,340 ha -32.6%
1993 45,779 ha -27.7%
1994 57,729 ha +26.1%
1995 66,089 ha +14.5%
1996 57,599 ha -12.8%
1997 71,715 ha +24.5%
1998 62,209 ha -13.3%
1999 44,903 ha -27.8%
2000 41,406 ha -7.8%
2001 36,057 ha -12.9%
2002 25,239 ha -30.0%
2003 39,822 ha +57.8%
2004 51,987 ha +30.5%
2005 50,226 ha -3.4%
2006 41,713 ha -16.9%
2007 44,308 ha +6.2%
2008 54,545 ha +23.1%
2009 46,528 ha -14.7%
2010 48,960 ha +5.2%
2011 54,471 ha +11.3%
2012 56,572 ha +3.9%
2013 78,317 ha +38.4%
2014 75,870 ha -3.1%
2015 81,328 ha +7.2%
2016 75,432 ha -7.2%
2017 84,838 ha +12.5%
2018 86,737 ha +2.2%
2019 84,532 ha -2.5%
2020 93,602 ha +10.7%
2021 95,703 ha +2.2%
2022 96,903 ha +1.3%
2023 91,150 ha -5.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 124,704 ha 65,815 ha 161,387 ha 9
1970s 166,931 ha 105,718 ha 227,393 ha 10
1980s 104,360 ha 64,380 ha 142,532 ha 10
1990s 64,000 ha 44,903 ha 93,980 ha 10
2000s 43,183 ha 25,239 ha 54,545 ha 10
2010s 72,706 ha 48,960 ha 86,737 ha 10
2020s 94,340 ha 91,150 ha 96,903 ha 4

Countries ranked near Nicaragua

  1. 92 Azerbaijan 103,386 ha compare
  2. 93 Rwanda 102,751 ha compare
  3. 94 Vanuatu 91,544 ha compare
  4. 96 Eritrea 89,731 ha compare
  5. 97 Costa Rica 88,821 ha compare
  6. 98 Dominican Republic 78,444 ha compare

See the full ranking of 233 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is oilcrops, cake equivalent — area harvested in Nicaragua?
Oilcrops, cake equivalent — area harvested in Nicaragua was 91,150 ha in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — area harvested recorded in Nicaragua?
The highest recorded value was 227,393 ha in 1978.
What is the lowest oilcrops, cake equivalent — area harvested recorded in Nicaragua?
The lowest recorded value was 25,239 ha in 2002.
How does Nicaragua rank for oilcrops, cake equivalent — area harvested?
Nicaragua ranks 95th out of 184 countries with data for 2023.
Is oilcrops, cake equivalent — area harvested rising or falling in Nicaragua?
Over the last ten years it is up 16.4%. The long-run trend across the full record is falling.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Area harvested. Statizoid updates them automatically from the source API.

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Oilcrops, Cake Equivalent — Area harvested in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-area-harvested/nicaragua/

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About this data

Indicator
Oilcrops, Cake Equivalent — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,029 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.