Oilcrops, Cake Equivalent — Area harvested in Antigua and Barbuda

Antigua and Barbuda: Oilcrops, Cake Equivalent — Area harvested was 593 ha in 2024. ▲ Rising

Latest (2024)
593 ha
Change on year
down 0.5%
World rank
166th
of 184 countries
All-time high
1,000 ha
in 1985
All-time low
80 ha
in 1983
Years of data
64
1961–2024

Oilcrops, Cake Equivalent — Area harvested in Antigua and Barbuda, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, oilcrops, cake equivalent — area harvested in Antigua and Barbuda stood at 593 ha.

That represents a change of down 0.5% on the previous year and down 1.2% over ten years.

Over the whole period, oilcrops, cake equivalent — area harvested in Antigua and Barbuda peaked at 1,000 ha in 1985 and was at its lowest, 80 ha, in 1983.

Antigua and Barbuda ranks 166th of 184 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Oilcrops, Cake Equivalent — Area harvested in Antigua and Barbuda, year by year

Annual values for Oilcrops, Cake Equivalent — Area harvested in Antigua and Barbuda, 1961 to 2024.
Year ha Change
1961 500 ha
1962 375 ha -25.0%
1963 445 ha +18.7%
1964 250 ha -43.8%
1965 400 ha +60.0%
1966 790 ha +97.5%
1967 781 ha -1.1%
1968 405 ha -48.1%
1969 350 ha -13.6%
1970 400 ha +14.3%
1971 430 ha +7.5%
1972 560 ha +30.2%
1973 610 ha +8.9%
1974 380 ha -37.7%
1975 343 ha -9.7%
1976 419 ha +22.2%
1977 356 ha -15.0%
1978 353 ha -0.8%
1979 330 ha -6.5%
1980 191 ha -42.1%
1981 132 ha -30.9%
1982 167 ha +26.5%
1983 80 ha -52.1%
1984 300 ha +275.0%
1985 1,000 ha +233.3%
1986 900 ha -10.0%
1987 900 ha +0.0%
1988 850 ha -5.6%
1989 750 ha -11.8%
1990 750 ha +0.0%
1991 650 ha -13.3%
1992 670 ha +3.1%
1993 670 ha +0.0%
1994 670 ha +0.0%
1995 550 ha -17.9%
1996 550 ha +0.0%
1997 550 ha +0.0%
1998 550 ha +0.0%
1999 550 ha +0.0%
2000 600 ha +9.1%
2001 600 ha +0.0%
2002 650 ha +8.3%
2003 700 ha +7.7%
2004 700 ha +0.0%
2005 700 ha +0.0%
2006 700 ha +0.0%
2007 700 ha +0.0%
2008 700 ha +0.0%
2009 700 ha +0.0%
2010 700 ha +0.0%
2011 700 ha +0.0%
2012 600 ha -14.3%
2013 600 ha +0.0%
2014 600 ha +0.0%
2015 600 ha +0.0%
2016 600 ha +0.0%
2017 600 ha +0.0%
2018 600 ha +0.0%
2019 611 ha +1.8%
2020 615 ha +0.7%
2021 608 ha -1.1%
2022 600 ha -1.3%
2023 596 ha -0.7%
2024 593 ha -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 477.33 ha 250 ha 790 ha 9
1970s 418.1 ha 330 ha 610 ha 10
1980s 527 ha 80 ha 1,000 ha 10
1990s 616 ha 550 ha 750 ha 10
2000s 675 ha 600 ha 700 ha 10
2010s 621.1 ha 600 ha 700 ha 10
2020s 602.4 ha 593 ha 615 ha 5

Countries ranked near Antigua and Barbuda

  1. 163 Suriname 826 ha compare
  2. 164 Saint Kitts and Nevis 747 ha compare
  3. 165 Oman 637 ha compare
  4. 167 Martinique 575 ha compare
  5. 168 Saint Vincent and the Grenadines 538 ha compare
  6. 169 Mauritius 535 ha compare

See the full ranking of 233 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is oilcrops, cake equivalent — area harvested in Antigua and Barbuda?
Oilcrops, cake equivalent — area harvested in Antigua and Barbuda was 593 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — area harvested recorded in Antigua and Barbuda?
The highest recorded value was 1,000 ha in 1985.
What is the lowest oilcrops, cake equivalent — area harvested recorded in Antigua and Barbuda?
The lowest recorded value was 80 ha in 1983.
How does Antigua and Barbuda rank for oilcrops, cake equivalent — area harvested?
Antigua and Barbuda ranks 166th out of 184 countries with data for 2024.
Is oilcrops, cake equivalent — area harvested rising or falling in Antigua and Barbuda?
Over the last ten years it is down 1.2%. The long-run trend across the full record is rising.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Area harvested. Statizoid updates them automatically from the source API.

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Oilcrops, Cake Equivalent — Area harvested in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-area-harvested/antigua-and-barbuda/

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About this data

Indicator
Oilcrops, Cake Equivalent — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,029 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.